Search Results (1,871 found)
www.chowhound.com
I found a recipe, surprisingly, from the Mike's Hard Lemonade website that I thought looked interesting! So I modified it a bit and came up with this one! Just...
I found a recipe, surprisingly, from the Mike's Hard Lemonade website that I thought looked interesting! So I modified it a bit and came up with this one! Just...
www.foodnetwork.com
Get Rack of Lamb with Herb Crust and Mint-Basil Pesto Recipe from Food Network
Get Rack of Lamb with Herb Crust and Mint-Basil Pesto Recipe from Food Network
Ingredients:
parsley leaves, olive oil, dijon mustard, rosemary, cloves, zest, lamb, mint leaves, basil leaves, lemon juice, honey
www.allrecipes.com
Like a BLT on a storebought pizza crust, this quick-fix treat couples bacon with basil, tomato and, yes, mayonnaise.
Like a BLT on a storebought pizza crust, this quick-fix treat couples bacon with basil, tomato and, yes, mayonnaise.
Ingredients:
bacon, green bell pepper, onion, plum tomato, basil, mayonnaise, garlic, pizza crust, swiss cheese
www.chowhound.com
I use Huckleberrys as the topping for this Cheesecake . The cheesecake is also much lighter than the usual ones. Plus if you like, these are also delicious...
I use Huckleberrys as the topping for this Cheesecake . The cheesecake is also much lighter than the usual ones. Plus if you like, these are also delicious...
www.allrecipes.com
This delightful and refreshing meringue-topped pie is an orange lover 's delight. Fresh orange juice and orange rind are stirred into the custard filling, giving this sweet tart pie a lovely color and texture. Garnish with orange slices and sprigs of mint.
This delightful and refreshing meringue-topped pie is an orange lover 's delight. Fresh orange juice and orange rind are stirred into the custard filling, giving this sweet tart pie a lovely color and texture. Garnish with orange slices and sprigs of mint.
www.chowhound.com
My Aunt gave me this recipe, I have eaten it many times at her place and I have served it many times myself over the last 30 years. It is easy to put together...
My Aunt gave me this recipe, I have eaten it many times at her place and I have served it many times myself over the last 30 years. It is easy to put together...
www.allrecipes.com
This slight twist on traditional cobbler is excellent when served warm with vanilla ice cream or whipped cream topping!
This slight twist on traditional cobbler is excellent when served warm with vanilla ice cream or whipped cream topping!
Ingredients:
apples, walnuts, cinnamon, honey, butter, egg, flour, baking powder, salt, evaporated milk
www.allrecipes.com
Pureed prunes and apples are the base for this sweet, chilled cream soup spiced with cinnamon and flecked with raisins.
Pureed prunes and apples are the base for this sweet, chilled cream soup spiced with cinnamon and flecked with raisins.
Ingredients:
prunes, water, apples, cinnamon, potato flour, half and half, sugar, white grape, golden raisins
www.allrecipes.com
Blueberries and rhubarb combine in this tempting summer pie.
Blueberries and rhubarb combine in this tempting summer pie.
www.allrecipes.com
Well this is easy as one, two, three. Brush the pizza crust with olive oil. Spread with tomato sauce. Top with veggies and cheese. Woops, four. Bake until cheese melts and bubbles.
Well this is easy as one, two, three. Brush the pizza crust with olive oil. Spread with tomato sauce. Top with veggies and cheese. Woops, four. Bake until cheese melts and bubbles.
Ingredients:
pizza crust, olive oil, tomato sauce, onion, mushrooms, green bell pepper, black olives, mozzarella cheese
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours 45 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 2 hours 45 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mushroom, heavy cream, milk, eggs, salt, butter, shallots, garlic, thyme, wild mushrooms, loaf brioche
cooking.nytimes.com
This chunky and bright, cardamom-scented, honey-sweetened chutney is loaded with fresh cranberries, green apple and dried apricots The best part It comes together in under a half hour.
This chunky and bright, cardamom-scented, honey-sweetened chutney is loaded with fresh cranberries, green apple and dried apricots The best part It comes together in under a half hour.