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"Yummy Asian egg tarts! This recipe makes 22 3-inch tarts. First, mix up a batch of shortdough pastry, then fill them with egg custard and bake."
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This is a lovely cake with the taste of almond and chocolate and it is almost like a pound cake.
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Get Honey Cornbread Muffins Recipe from Food Network
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These little tarts are a great hit - and look beautiful on a holiday tray!
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Get Quick Bacon-Cheddar Biscuits Recipe from Food Network
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Make this quick and easy cream cheese shortbread recipe the next time you make strawberry or peach shortcake!
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A real old fashioned molasses cookie for you to sink your teeth into. These cookies are cut out into circles and each one has a decorative raisin in the middle. To make sour milk, just add 1 teaspoon of vinegar to a cup of milk and let it stand for 5 minutes.
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You can get a moist chocolate cake without eggs, butter, or milk thanks to this recipe, tested by Grandma and approved by all who try it.
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This banana and oatmeal cake is a crowd-pleasing, moist cake to serve on special occassions like Mother's Day or Easter.
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Delicate bars with a cookie crust, cheesecake filling topped with peach preserves.
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This hearty breakfast muffin recipes packs chocolate chips and pecans into an oatmeal muffin for extra deliciousness.
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If you like chocolate mint brownies, try these for a special treat.