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www.allrecipes.com
Make your own applesauce with this recipe using lemon juice and lemon zest to enhance the apple flavor. Great for immediate enjoyment or for freezing.
www.allrecipes.com
For a quick sweet treat, this quick and easy kids' recipe for fluffy banana cookies tastes just like banana bread but is even easier to bake.
www.allrecipes.com
This dessert pizza uses strawberries in a margarita-mix syrup to top a layer of white chocolate pudding-and-cream cheese 'sauce' on a sugar cookie 'crust.'
cooking.nytimes.com
Now, I love cheesecake and I love mangoes, the mangoes best eaten in their natural state, and preferably in the bath But the two together make a dessert that manages to be both comforting and elegant The scented flesh of the fruit does more than add to the taste of the cheesecake: it transforms the texture, too
www.chowhound.com
A delicious giant cinnamon sticky rolls recipe.
www.delish.com
To get razor-sharp cuts through the curd and crust, use a very sharp knife dipped in warm water. Rewet it every few cuts to maintain ultra-precise edges.
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Real maple syrup flavors the sticky pecan topping of these delicious shortbread squares.
www.delish.com
All bowls should be edible bowls.
www.allrecipes.com
Not your typical rhubarb cake! The pineapple and marshmallows add a little twist! It'll be eaten up in a flash!
cooking.nytimes.com
If you are a fan of lemon curd or the classic French tarte au citron, you will love this cranberry version To minimize kitchen time, make it in stages, preparing the crust and curd a day or two in advance The finished tart keeps well for a couple of days too
www.foodnetwork.com
Get Ginormous Toaster Pastry Recipe from Food Network
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Get Shortcut Peach Pie Recipe from Food Network