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Chocolate and peppermint come together once again in these thick and chewy cookies!
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Easy and tasty potato pancakes. Serve with sour cream, applesauce, and/or ketchup.
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Easily adaptable into a Monte Cristo by just adding chicken, this wonderful battered then fried sandwich makes a great lunch with a tossed salad.
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This tender coffee cake, made with fresh or frozen rhubarb, is topped with an almond streusel. Need to feed a crowd? It makes two 9-inch cakes.
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A doughnut pan and a little time is all it takes to enjoy these easy doughnut-shaped muffins. Food coloring may be added to the glaze mixture for a holiday breakfast treat.
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A wonderful, delicious cookie that makes everyone's mouth water.
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Get Chewy Chocolate Espresso Cookies Recipe from Food Network
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Classic chocolate chip cookies bake up browned and tender on sheets of parchment paper.
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Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors.
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These waffles are truly the best waffles you'll ever eat - made with eggs, butter, and cream, they are rich and crisp. Serve with fresh fruit, maple syrup, or confectioners' sugar.
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Classic oatmeal raisin cookies make tasty after-school snacks or lunchbox treats.
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This recipe is from an Italian friend of mine and they are so good!