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Zucchini slices are layered with cheese and tomato sauce and pan-fried for a quick and easy crustless pizza appetizer.
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Crisp, golden brown potato slices are covered with cheese, beans, tomatoes, olives, green onions, and green chiles in this potato nacho recipe that is perfect for game day.
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Spicy seasoned fish fillets are quickly pan fried and served in warm corn tortillas with lime juice, a creamy lime-seasoned coleslaw blend, and shredded cheese.
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A chili using no meat, eggs or dairy products. Tastes great in a bread bowl and is easy to make! This soup should never be made the same way twice! Add red, green or yellow bell peppers in the first step, experiment with the beans, or add whatever your heart desires. For a non-veggie dish, add 1 lb ground beef and some sour cream. This soup should never be made the same way twice! Add red, green or yellow bell peppers in the first step, experiment with the beans, or add whatever your heart desires. For a non-veggie dish, add 1 lb ground beef and some sour cream.
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Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again.
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A base of crunchy tortilla chips is perfect for soaking up a spicy enchilada sauce and holding up a cheesy, eggy topping.
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Tortilla chips layered with black beans, Mexican cheese blend, and 2 salsa types are baked into a nacho casserole perfect for any party.
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Get Quesadillas with Shrimp and Peppers Recipe from Food Network
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These tangy black bean and salsa verde tacos take only minutes to make and are flavorful and delicious!
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Get Enchiladas Suizas Recipe from Food Network
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Get Loco Moco Fried Rice Patties Recipe from Food Network
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Get Vanilla-Bourbon Milkshakes with Spicy Chocolate-Dipped Pretzel Rods Recipe from Food Network