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cooking.nytimes.com
You smash half the chickpeas in this recipe to make a spread, sort of a warm rustic hummus enhanced with garlic cumin and hot pepper, along with a liberal drizzle of olive oil You can use either freshly cooked dried beans or canned chickpeas (also known as garbanzo beans), though freshly cooked is always preferable Tuck some into a pita for a vegetarian sandwich or serve as a dip to eat with bread and olives; a dollop of minty yogurt and a drizzle of tahini sauce make nice additions
You smash half the chickpeas in this recipe to make a spread, sort of a warm rustic hummus enhanced with garlic cumin and hot pepper, along with a liberal drizzle of olive oil You can use either freshly cooked dried beans or canned chickpeas (also known as garbanzo beans), though freshly cooked is always preferable Tuck some into a pita for a vegetarian sandwich or serve as a dip to eat with bread and olives; a dollop of minty yogurt and a drizzle of tahini sauce make nice additions
www.allrecipes.com
Tomatoes, mango, avocado, and jalapeno peppers combine for a salsa great for dipping or serving over fish.
Tomatoes, mango, avocado, and jalapeno peppers combine for a salsa great for dipping or serving over fish.
www.allrecipes.com
This easy slow cooker potato soup with ham is perfect for a wintry day and makes the house smell as delicious as the end result tastes.
This easy slow cooker potato soup with ham is perfect for a wintry day and makes the house smell as delicious as the end result tastes.
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Get Zucchini-Corn Fritters Recipe from Food Network
Get Zucchini-Corn Fritters Recipe from Food Network
www.delish.com
Italian night is better when your two favorite pastas combine.
Italian night is better when your two favorite pastas combine.
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This pork loin is baked in an orange soy concoction that results in an awesome, tender and flavorful dish.
This pork loin is baked in an orange soy concoction that results in an awesome, tender and flavorful dish.
www.foodnetwork.com
Get Romaine Salad with Blue Cheese Vinaigrette Recipe from Food Network
Get Romaine Salad with Blue Cheese Vinaigrette Recipe from Food Network
cooking.nytimes.com
This is adapted from a recipe by the food writer Clifford A Wright If you forget to soak the dried favas, or if you don't have the time, simply cover them with boiling water and soak 1 hour, then drain and proceed.
This is adapted from a recipe by the food writer Clifford A Wright If you forget to soak the dried favas, or if you don't have the time, simply cover them with boiling water and soak 1 hour, then drain and proceed.
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Get Grilled Swordfish with Lemon, Mint and Basil Recipe from Food Network
Get Grilled Swordfish with Lemon, Mint and Basil Recipe from Food Network
www.allrecipes.com
Don't want to heat up the house? Try this fast, easy, and perfectly roasted broccoli and cauliflower vegan side dish in your air fryer.
Don't want to heat up the house? Try this fast, easy, and perfectly roasted broccoli and cauliflower vegan side dish in your air fryer.
www.delish.com
The marinade in this recipe is great on chicken breast as well as lamb.
The marinade in this recipe is great on chicken breast as well as lamb.
www.delish.com
All the elements of a breakfast sandwich in one perfect biscuit.
All the elements of a breakfast sandwich in one perfect biscuit.