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Zucchini, tomato and onion combined with Parmesan cheese and baked with milk and biscuit mix.
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Served over rice or pasta, this rich, creamy lobster and mushroom sauce is a seafood lover's dream come true!
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A great way to wake up in the morning, or wind down in the evening. Tomato-vegetable juice and spices are heavily doused with vodka.
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Get Hot Legs with Spicy-Ranch Sauce Recipe from Food Network
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Use this slightly-spicy Japanese dipping sauce for pot stickers or spring rolls.
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Get Roast Pork Recipe from Food Network
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Get Spiced Bacon-Wrapped Pineapple Recipe from Food Network
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Bearnaise is a classic French sauce that is made with a flavorful and aromatic reduction of wine, vinegar, shallots, and tarragon. Bernaise is a vibrant and elegant companion to meat, fish, egg, and vegetable dishes.
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Fresh corn is tossed with tomato, cilantro, lime juice, and jalapeno in this quick and easy salsa or relish perfect for a barbeque spread.
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Get Roasted Corn and Lobster Chowder Recipe from Food Network