Search Results (12,208 found)
www.allrecipes.com
If you love chocolate and peanut butter, this quick and easy microwave pudding will be ready in less than 30 minutes.
If you love chocolate and peanut butter, this quick and easy microwave pudding will be ready in less than 30 minutes.
Ingredients:
flour, sugar, milk, peanut butter, cocoa, vegetable oil, vanilla, baking powder, salt, water, brown sugar
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Fried rice, Hawaiian-style, features such beloved island delicacies as pineapple, Chinese lup cheong sausage, and Spam®.
Fried rice, Hawaiian-style, features such beloved island delicacies as pineapple, Chinese lup cheong sausage, and Spam®.
Ingredients:
jasmine rice, water, canola oil, pork sausage, eggs, pineapple, green onion, oyster sauce, garlic powder
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This recipe combines TVP, mushroom soup, mushrooms, onion and oats to make a thick hearty gravy that's great over pasta, potatoes or rice.
This recipe combines TVP, mushroom soup, mushrooms, onion and oats to make a thick hearty gravy that's great over pasta, potatoes or rice.
Ingredients:
vegetable, cream of mushroom soup, mushrooms, onion, garlic powder, salt, water, rolled oats, olive oil
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Despite its name, Greek Sauce is actually a regional favorite of western Pennsylvania as a topping for hot dogs, hamburgers, and even French fries. In this iteration of the sauce, ground beef is simmered with a variety of spices, tomato sauce, and mustard.
Despite its name, Greek Sauce is actually a regional favorite of western Pennsylvania as a topping for hot dogs, hamburgers, and even French fries. In this iteration of the sauce, ground beef is simmered with a variety of spices, tomato sauce, and mustard.
Ingredients:
beef, onions, tomato sauce, water, salt, black pepper, oregano, basil, garlic powder, cumin, red pepper flakes, yellow mustard
www.foodnetwork.com
Get Fried Ginger-Blueberry Pie with Lemon Cream Recipe from Food Network
Get Fried Ginger-Blueberry Pie with Lemon Cream Recipe from Food Network
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Perfect your stir-fries by 'velveting' chicken breasts, an easy Chinese restaurant-style technique that gives you impossibly succulent meat.
Perfect your stir-fries by 'velveting' chicken breasts, an easy Chinese restaurant-style technique that gives you impossibly succulent meat.
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Lazy golumpki, a Polish soup of simmered cabbage and ground beef, is an easier version of stuffed cabbage in the form of soup.
Lazy golumpki, a Polish soup of simmered cabbage and ground beef, is an easier version of stuffed cabbage in the form of soup.
Ingredients:
butter, sweet onion, beef, water, cabbage, tomato puree, tomato soup, brown rice, beef bouillon
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A puree of carrots, celery, zucchini and onions is combined with a can of condensed cream of mushroom soup, chicken bouillon, sour cream and white wine.
A puree of carrots, celery, zucchini and onions is combined with a can of condensed cream of mushroom soup, chicken bouillon, sour cream and white wine.
Ingredients:
zucchini, celery, carrots, onion, margarine, flour, milk, cream of mushroom soup, water, chicken bouillon, dry white wine, sour cream
www.chowhound.com
These grilled baby back ribs are comfort food for me. As a kid growing up in the San Francisco Bay area, at one point I went to high school in “The City”. My...
These grilled baby back ribs are comfort food for me. As a kid growing up in the San Francisco Bay area, at one point I went to high school in “The City”. My...
Ingredients:
ribs, wine vinegar, soy sauce, ginger, garlic, sesame oil, hoisin sauce, chile sauce, water
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Get Three-Color Poached Pears Recipe from Food Network
Get Three-Color Poached Pears Recipe from Food Network
www.delish.com
Simmer farro in water with sautéed onion, carrots, and celery. The aromatic vegetables add delicate flavor to the cooked grains.
Simmer farro in water with sautéed onion, carrots, and celery. The aromatic vegetables add delicate flavor to the cooked grains.
Ingredients:
olive oil, yellow onion, carrot, celery rib, farro, water, red wine vinegar, red onion, cucumber, tomatoes, basil
www.delish.com
Chenin Blancs perfect match. Recipe By: Marcia Kiesel
Chenin Blancs perfect match. Recipe By: Marcia Kiesel
Ingredients:
olive oil, onion, garlic, orange juice, water, bay leaf, cumin seeds, chickpeas, orange, parsley