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These bone-in chicken breasts are stuffed with a garlic and thyme seasoned dried mushroom and goat cheese mixture, and baked with a honey and balsamic vinegar glaze.
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These light cinnamon rolls with lots of spices are topped with a cream cheese-vanilla-cinnamon frosting to spice up any fall morning.
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Get Anita's Slow Cooked Chili in Cheddar Bowls Recipe from Food Network
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Get Chicken Meatballs Recipe from Food Network
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Get Three-Cheese Crescents Recipe from Food Network
www.simplyrecipes.com
Asian inspired tuna salad with canned tuna, radishes, cilantro, shredded carrot, ginger, rice vinegar and sesame oil.
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Prunes soaked in vermouth add a twist to a classic stuffing.
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Get Apple Cider Glazed Doughnuts with Bacon and Toasted Walnuts Recipe from Food Network
www.delish.com
Ready in under 30 minutes, you'll flip for this simple homemade pesto. Using part kale and basil, it's a next level sauce your pasta deserves.
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Get Kale Salad with Peanut Vinaigrette Recipe from Food Network
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Get Curried Chicken and Rice Casserole Recipe from Food Network