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Get Chocolate "Sundae" Ice Pops Recipe from Food Network
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Peanut oil, nice and hot, gives the crab cakes a nice clean-tasting fry. A squeeze of lemon is all they need after that!
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Honey sweetened cupcakes are topped with whipped cream and fresh strawberries. A perfect treat for someone sweet!
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This tahini-free version of hummus uses canned black beans in addition to garbanzo beans. Serve with pita bread and your choice of fresh veggies.
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Bananas, strawberries, almond milk, cinnamon, and vanilla come together in this creamy banana split-inspired smoothie.
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These are a favorite in our family. Mushroom caps are stuffed with a rich crabmeat filling and baked.
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Whole wheat blueberry muffins are a great way to start the day.
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Delicious soft chocolate sandwich cookies with creamy marshmallowy filling.
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This is a family favorite for the holidays. It's an upgrade from the standard green bean casserole. It's easy to make and tastes so good!
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Your family will love these crispy, baked chicken nuggets. A double dose of ranch dressing is sure to keep them begging for more.
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Olive-stuffed burgers are a favorite in Michigan; the salty bite is a nice surprise inside these deluxe cheeseburgers topped with the works.
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This recipe levels up by putting lemon bars onto a shortbread base, blending two great ideas into one delightful treat.