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Spiced with pomegranate seeds.
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Big Ray's paleo roasted cauliflower is tossed in a delicious blend of dill, cumin, and olive oil for a quick and easy weeknight side dish.
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A dark, tangy sauce is a lively addition to tasty Brussels sprouts!
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Get 15-Minute Broiled Salmon and Broccoli Recipe from Food Network
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Get BBQ Beer Chicken Recipe from Food Network
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Pineapple, mandarin oranges, bananas, and lemon pudding blend together in this refreshing fruit salad.
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Salmon is marinated in a simple soy sauce and brown sugar sauce creating a salty-sweet complement to the salmon. Serve with rice!
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A hint of thyme adds an earthiness that balances the sweetness of the figs and the rum in this pretty, easy-sipping cocktail.
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Cucumbers blended with yogurt, garlic and lemon and chilled to make a cool dip.
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Get White Sangria Recipe from Food Network
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Spicy sausage, spinach, and mushrooms are sauteed in butter, mixed with ricotta cheese, and served over fettuccine in this recipe.
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Get Wild Rice Salad Recipe from Food Network