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This dressing packs a punch of flavor and explodes with freshness, a bit of tang, and traditional ranch flavor.
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Oxtails, browned, slow cooked until falling off the bone tender, red wine and stock reduced until coating oxtails with syrupy glaze.
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This mango and cayenne paleta recipe, or fruity frozen pop, is the perfect refresher on a hot summer day.
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Compound butter with cilantro and lime! Great with corn-on-the-cob, veggies, shrimp or steak!
Ingredients: butter, cilantro, lime juice, lime, salt
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It's not tart, it's soooo smooth and sweet!
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Get Basil Gimlet Recipe from Food Network
Ingredients: basil leaves, syrup, lime juice, gin
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Get Easy Almond Sticky Buns Recipe from Food Network
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Enjoy the colors of a beautiful sunset in every sip.
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Make this quick and easy hot spiced wine and fill your home with a heavenly aroma.
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This do-it-yourself lemon vinaigrette features Dijon mustard, red wine vinegar, oregano, and garlic.