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This easy corn chowder cooks in an Instant Pot(R) in under 15 minutes. Using the Saute function helps it come to pressure faster and cuts down on overall cook time.
This easy corn chowder cooks in an Instant Pot(R) in under 15 minutes. Using the Saute function helps it come to pressure faster and cuts down on overall cook time.
Ingredients:
yellow onion, butter, corn, chicken broth, evaporated milk, potato, thyme, garlic, chives
www.delish.com
Jalapeño poppers were meant to be turned into corn dip.
Jalapeño poppers were meant to be turned into corn dip.
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Get Ranch Guacamole Recipe from Food Network
Get Ranch Guacamole Recipe from Food Network
Ingredients:
sour cream, buttermilk, garlic, onion powder, avocados, tomatoes, white onion, chives, parsley
www.chowhound.com
Make a creamy cucumber salad as an easy side dish for all your summer get-togethers. The key to a good cucumber salad is removing excess moisture. This recipe...
Make a creamy cucumber salad as an easy side dish for all your summer get-togethers. The key to a good cucumber salad is removing excess moisture. This recipe...
cooking.nytimes.com
You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish Steaks cut from the tenderloin, such as filet mignon, are the most tender pieces of beef, though they lack the assertively beefy chew of sirloins and rib steaks Adding brandy to the pan sauce not only contributes flavor; its high alcohol content and acidity help extract flavor from the pan drippings
You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish Steaks cut from the tenderloin, such as filet mignon, are the most tender pieces of beef, though they lack the assertively beefy chew of sirloins and rib steaks Adding brandy to the pan sauce not only contributes flavor; its high alcohol content and acidity help extract flavor from the pan drippings
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Get Steak Frites With Herb Mustard Recipe from Food Network
Get Steak Frites With Herb Mustard Recipe from Food Network
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Get Chicken Kiev Recipe from Food Network
Get Chicken Kiev Recipe from Food Network
Ingredients:
butter, tarragon, parsley, chives, thyme, chicken breasts, flour, eggs, dijon mustard, panko
cooking.nytimes.com
In his home-cooking book “Ad Hoc at Home,” the surgically precise chef Thomas Keller gives instructions for cooking onions ideally for hash: melted but not mush, sweet but not stringy His meat of choice is bacon, a nice shortcut for home cooks who may not have a haunch of beef around This is an adaptation of his recipe
In his home-cooking book “Ad Hoc at Home,” the surgically precise chef Thomas Keller gives instructions for cooking onions ideally for hash: melted but not mush, sweet but not stringy His meat of choice is bacon, a nice shortcut for home cooks who may not have a haunch of beef around This is an adaptation of his recipe
Ingredients:
onions, bay leaf, thyme, black peppercorns, garlic, butter, bacon, sweet potatoes, chives
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Get Pasta Primavera with Peas, Asparagus and Kale Recipe from Food Network
Get Pasta Primavera with Peas, Asparagus and Kale Recipe from Food Network
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Get Popovers with Roast Beef and Horseradish Recipe from Food Network
Get Popovers with Roast Beef and Horseradish Recipe from Food Network
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Get Chicken-Fried Cauliflower Recipe from Food Network
Get Chicken-Fried Cauliflower Recipe from Food Network
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Get Cabot Reduced Fat Butternut Squash Soup Recipe from Food Network
Get Cabot Reduced Fat Butternut Squash Soup Recipe from Food Network
Ingredients:
butternut squash, vegetable broth, sour cream, cheddar, butter, red pepper, sugar, chives