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Stephanie from the blog Adventures in Shaw won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this sophisticated vegetarian tart.
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Diced chicken strips coated with buffalo wing sauce are hidden inside ranch-flavored mashed potato pancakes. Now you can enjoy the taste of buffalo wings for breakfast!
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Silken tofu replaces the dairy in this creamy fresh tomato soup garnished with fresh basil.
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Get Salami Roll-Ups Recipe from Food Network
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Pasta fredda, also known as "cold pasta", includes pasta tossed with tomatoes, olives, and fresh mozzarella for a light, Italian-inspired meal.
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The rich and nutty taste of toasted pine nuts combine beautifully with sauteed bits of ham, fresh basil, chopped tomatoes, and Parmesan cheese. Toss this savory mixture with warm pasta, then dress with oil and vinegar for a very special dish.
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Crawfish tails are simmered in a creamy sauce with mushrooms and garlic, and served on a bed of hot linguine.
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Home cooked comfort food of potatoes, carrots, smoked sausage, and cabbage, all simmered in beer. It's a one-pot meal that past generations always enjoyed.
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This party dip is made in the slow cooker with breakfast sausage and processed cheese.
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Hot and spicy crowd pleaser!
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Yukon Gold potatoes are mashed and then baked with butter, milk, cream cheese, egg, and onion.
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Peppermint stick ice cream cake 2 quarts of peppermint stick ice cream (Brighams is especially good!) 1 package of nabisco chocolate wafers 1 cup of melted...