Search Results (16,096 found)
Bryan's Sweet and Hot Tomato Pasta Sauce
Bryan's Sweet and Hot Tomato Pasta Sauce
www.allrecipes.com
A twist on the usual tomato sauce with spicy red chiles and brown sugar.
Ingredients: olive oil, cloves, salt, black pepper, chile pepper, tomatoes, tomato paste, celery, brown sugar
Tomato Cucumber Salad with Mint
Tomato Cucumber Salad with Mint
www.allrecipes.com
A refreshing and simple summer salad that's perfect for picnics or barbeques. Cucumbers are marinated in red wine vinegar, sugar, salt, chopped tomatoes, red onions, mint, and olive oil; great with a spicy flank steak and potatoes.
Ingredients: red wine vinegar, sugar, salt, cucumbers, tomatoes, red onion, mint, olive oil
Broccoli Quiche with Mashed Potato Crust
Broccoli Quiche with Mashed Potato Crust
www.allrecipes.com
A broccoli and cheese quiche in a light, crispy potato crust. A new twist on a familiar favorite. And a great way to use left over potatoes!
Ingredients: potatoes, broccoli, milk, salt, olive oil, onion, cheddar cheese, eggs, black pepper, nutmeg
Spicy Chicken Soup
Spicy Chicken Soup
www.allrecipes.com
This is a simple recipe for a satisfying spicy chicken soup. Green chilies, onion and garlic make this a good soup for people with a cold.
Ingredients: olive oil, onion, green bell pepper, cloves, chicken broth, chicken breast, tomatoes
Easy Venison Stew
Easy Venison Stew
www.allrecipes.com
This simple venison stew uses canned tomatoes and mushrooms for a quick and tasty meal.
Ingredients: olive oil, onion, cloves, venison, tomatoes, mushrooms, thyme, sage, tarragon, salt
Whole Grilled Trout
Whole Grilled Trout
www.allrecipes.com
Whole trout stuffed with herbs and flavorings, then grilled directly on grates, produces flavorful, flaky, tender fish with tasty crispy skin.
Ingredients: trout, olive oil, salt, black pepper, lemon, sweet onion, garlic, rosemary, thyme
Lemon and Thyme Grilled Chicken Breasts Recipe
Lemon and Thyme Grilled Chicken Breasts Recipe
cooking.nytimes.com
These classic herb and lemon-seasoned chicken breasts will win over fans, especially when cooked over charcoal to give them the deepest, smokiest taste For dark meat lovers, this recipe will also work with boneless, skinless thighs, though you might have to add a minute or so to the cooking time Or use a combination of breasts and thighs and make everyone happy.
Ingredients: chicken breasts, salt, black pepper, thyme leaves, garlic, lemons, olive oil
Onion and Thyme Frittata Recipe
Onion and Thyme Frittata Recipe
cooking.nytimes.com
This recipe is an adaptation of a Provençal frittata that agricultural workers traditionally carried to the fields for the midmorning repast The French call it the “harvest omelet.”
Ingredients: onion, red wine vinegar, olive oil, garlic, thyme leaves, eggs, milk
Artichoke Chowder
Artichoke Chowder
www.delish.com
This soup is not only easy to make, it's also the perfect chowder for a summer day or first-course.
Ingredients: olive oil, yellow onions, mushrooms, artichoke hearts, vegetable stock, green peas, unbleached flour, skim milk
Corn Salad with Arugula
Corn Salad with Arugula
www.allrecipes.com
Sweet canned corn is tossed in a homemade balsamic dressing and balanced out with spicy arugula and goat cheese.
Ingredients: olive oil, balsamic vinegar, kernel corn, sweet onion, baby arugula, goat cheese
Seared Sea Scallops
Seared Sea Scallops
www.allrecipes.com
These tender seared scallops with a delicate herb crust make an elegant main course.
Ingredients: flour, salt, oregano, thyme, lemon pepper, scallops, olive oil, parsley, lemon juice
Cheesy Pizza Dough
Cheesy Pizza Dough
www.allrecipes.com
A few extra seasonings, warm beer, and some Parmesan cheese add savory flavor to an easy pizza dough made from scratch.
Ingredients: beer, parmesan cheese, pizza dough, salt, black pepper, garlic, olive oil, flour