Search Results (12,868 found)
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This is my grandmother's recipe. It is very moist and tastes great plain or with cream cheese frosting.
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This cake is practical and can be for many uses. You can also add fruit in it if you wish.
cooking.nytimes.com
Corn is the One True Vegetable of American summer Vine-ripened tomatoes are thrilling, but not ours alone And zucchini, while pleasant, does not make anyone’s toes curl
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An easy banana bread recipe that is moist with a ton of banana flavor. Works great for when serving breakfast or a brunch crowd.
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You get two loaves of dense and nutty bread. This recipe also calls for vanilla for heightened flavor.
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Get Eboo's Wild Scuppernong Pie Recipe from Food Network
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A recipe for crisp and fluffy savory cheddar waffles you can use for breakfast sandwiches instead of bread, or serve with fried chicken.
www.delish.com
Karen DeMasco's crumbly soft, jammy-sweet bars travel well, so they're ideal for school bake sales. She says, "They are quick to put together with pantry staples, and everyone seems to love them."
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Get Mother B's Recipe from Food Network
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This easy snack cake is made with diced tart apples, chopped walnuts, and a hint of cinnamon.
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Get Beer Batter Hushpuppies Recipe from Food Network
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Get Corn Muffins Recipe from Food Network