Search Results (12,816 found)
cooking.nytimes.com
Potatoes may seem an odd topping for pizza, but the Pittsburgh-based baker and cook Rick Easton has developed a crust that is so sturdy it can actually support more than its own weight, and these potatoes – boiled until soft, hand-crushed, flavored with olive oil and rosemary and made even more delicious by the addition of mozzarella – are not only traditional, but amazing Be sure to bake the pizza until it is good and brown on the bottom; take a peek if you’re not sure See the other variations on this pizza, and experiment freely.
Potatoes may seem an odd topping for pizza, but the Pittsburgh-based baker and cook Rick Easton has developed a crust that is so sturdy it can actually support more than its own weight, and these potatoes – boiled until soft, hand-crushed, flavored with olive oil and rosemary and made even more delicious by the addition of mozzarella – are not only traditional, but amazing Be sure to bake the pizza until it is good and brown on the bottom; take a peek if you’re not sure See the other variations on this pizza, and experiment freely.
www.allrecipes.com
Eggplant Parmesan meets pizza for a handheld treat that is sure to please. The best part is that these are made in an air fryer.
Eggplant Parmesan meets pizza for a handheld treat that is sure to please. The best part is that these are made in an air fryer.
Ingredients:
eggplant, egg, water, italian bread, parmesan cheese, pizza sauce, olives, mozzarella cheese, garnish
www.allrecipes.com
Slow cooked chicken is cheesy, creamy, and fantastic when served over hot spaghetti.
Slow cooked chicken is cheesy, creamy, and fantastic when served over hot spaghetti.
Ingredients:
chicken breast, water, salad dressing, garlic, cream cheese, chicken soup, mushrooms, spaghetti, parsley
www.allrecipes.com
A few packaged mixes make it so easy to serve a tender beef pot roast and savory gravy, all done in the slow cooker while you do other things.
A few packaged mixes make it so easy to serve a tender beef pot roast and savory gravy, all done in the slow cooker while you do other things.
Ingredients:
onion, flour, chuck roast, black pepper, gravy, ranch dressing, salad dressing, water, carrots
www.foodnetwork.com
Get Coconut Shrimp with Tropical Rice Recipe from Food Network
Get Coconut Shrimp with Tropical Rice Recipe from Food Network
Ingredients:
coconut water, rice, zest, carrots, red onion, shrimp, egg, coconut, panko breadcrumbs, cilantro
www.allrecipes.com
Homemade cherry filling is baked under a basic dough topping creating a delightful cherry cobbler. Serve warm with vanilla ice cream.
Homemade cherry filling is baked under a basic dough topping creating a delightful cherry cobbler. Serve warm with vanilla ice cream.
Ingredients:
sugar, cornstarch, cinnamon, water, cherries, butter, flour, baking powder, salt, milk, shortening
www.delish.com
Carrots, white potatoes, and spinach are our vegetables of choice here, but you could try green beans, zucchini, cauliflower, or sweet potatoes. Another option: Pass some plain yogurt at the table to stir into each serving for a touch of tang.
Carrots, white potatoes, and spinach are our vegetables of choice here, but you could try green beans, zucchini, cauliflower, or sweet potatoes. Another option: Pass some plain yogurt at the table to stir into each serving for a touch of tang.
www.delish.com
This Sicilian-inspired sauce also pairs well with bucatini-a thick, spaghetti-like pasta with a hole in the center.
This Sicilian-inspired sauce also pairs well with bucatini-a thick, spaghetti-like pasta with a hole in the center.
Ingredients:
olive oil, cloves, cauliflower, tomatoes, water, salt, rigatoni, basil leaves, parmesan, black pepper
www.allrecipes.com
Ham chowder with plenty of Cheddar cheese is a great comfort food for weeknight dinners. Serve with a salad and a chunk of bread.
Ham chowder with plenty of Cheddar cheese is a great comfort food for weeknight dinners. Serve with a salad and a chunk of bread.
cooking.nytimes.com
Bursting with ginger and chile flakes, this simple sauce offers a savory, acidic contrast to the rich filling of mandu.
Bursting with ginger and chile flakes, this simple sauce offers a savory, acidic contrast to the rich filling of mandu.
Ingredients:
garlic, ginger, chile, rice vinegar, soy sauce, water, sesame oil, lemon juice, scallions