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www.allrecipes.com
This banana bread recipe uses chickpea flour and plain, fat-free yogurt, as well as mashed sweet potato for a new spin on a classic quick bread.
This banana bread recipe uses chickpea flour and plain, fat-free yogurt, as well as mashed sweet potato for a new spin on a classic quick bread.
Ingredients:
sugar, banana, yogurt, eggs, flour, chickpea flour, baking soda, cinnamon, salt, water, sweet potatoes, chocolate morsels, seeds
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This is a rich and hearty pudding of citron, raisins and pecans baked with butter, sugar, eggs, flour, bread crumbs and warm spices. Serve warm or chilled.
This is a rich and hearty pudding of citron, raisins and pecans baked with butter, sugar, eggs, flour, bread crumbs and warm spices. Serve warm or chilled.
www.allrecipes.com
Your bread machine makes this raisin-cinnamon yeast bread an effortless accomplishment.
Your bread machine makes this raisin-cinnamon yeast bread an effortless accomplishment.
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This agua fresca is served throughout Mexico. It is nice and refreshing. The flavor is tart, similar to a cranberry tea drink.
This agua fresca is served throughout Mexico. It is nice and refreshing. The flavor is tart, similar to a cranberry tea drink.
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Twice-baked cookie that can have miniature chocolate chips in the batter. Use brandy in place of the hazelnut liqueur if you like!
Twice-baked cookie that can have miniature chocolate chips in the batter. Use brandy in place of the hazelnut liqueur if you like!
Ingredients:
hazelnuts, sugar, butter, hazelnut liqueur, eggs, flour, baking powder, salt, cinnamon, chocolate chips
www.delish.com
Sometimes you want to dig in and fill your mouth with something crunchy and full of interesting flavors.
Sometimes you want to dig in and fill your mouth with something crunchy and full of interesting flavors.
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes About 3 hours 15 minutes, plus overnight prep. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes About 3 hours 15 minutes, plus overnight prep. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, sugar, yeast, eggs, salt, butter, armagnac, dates, currants, oranges, lemon, vanilla beans, cinnamon, star anise, salt and pepper, heavy cream, confectioners sugar, vanilla bean, bananas
www.delish.com
Sweet fruit + cookie topping = #summerdessertgoals.
Sweet fruit + cookie topping = #summerdessertgoals.
Ingredients:
sugar cookie, cinnamon, peaches, blueberries, sugar, flour, vanilla, salt, cinnamon sugar
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This DIY recipe for a tomato-based chili sauce has been handed down through generations and is now here for you to enjoy.
This DIY recipe for a tomato-based chili sauce has been handed down through generations and is now here for you to enjoy.
Ingredients:
onions, apple cider vinegar, green bell peppers, chile peppers, sugar, green, salt, allspice, cinnamon, cloves
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Moist plum coffee cake is baked with a cinnamon crumble topping sure to please all your guests at brunch.
Moist plum coffee cake is baked with a cinnamon crumble topping sure to please all your guests at brunch.
cooking.nytimes.com
Marian Burros brought this cake to The Times in 1988, but election cakes are part of a rich tradition that predates the Republic In May 1771, Ezekiel Williams submitted a bill to the Connecticut General Assembly for the cost of making the "cake for the election." Connecticut elections were held in early spring, and representatives gathered in the capital in May for the vote count These Hartford election cakes were made to serve out-of-town lodgers
Marian Burros brought this cake to The Times in 1988, but election cakes are part of a rich tradition that predates the Republic In May 1771, Ezekiel Williams submitted a bill to the Connecticut General Assembly for the cost of making the "cake for the election." Connecticut elections were held in early spring, and representatives gathered in the capital in May for the vote count These Hartford election cakes were made to serve out-of-town lodgers
Ingredients:
water, yeast, flour, butter, eggs, brown sugar, buttermilk, baking soda, cinnamon, cloves, mace, nutmeg, salt, raisins, pecans
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A refreshing creamy chilled peach soup with white wine, mint, and peach schnapps, with a hint of cinnamon and nutmeg. So delicious you'll have them scraping their bowls!
A refreshing creamy chilled peach soup with white wine, mint, and peach schnapps, with a hint of cinnamon and nutmeg. So delicious you'll have them scraping their bowls!
Ingredients:
dry white wine, peach schnapps, sugar, mint leaves, cinnamon, nutmeg, half and half, peaches