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A beautiful fresh fruit tart with strawberries, blueberries and kiwi slices on a cream cheese filling.
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Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta.
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Our English trifle combines fruit, jam, juice-drenched pound cake, and whipped cream.
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Get Tasso Maque Choux Recipe from Food Network
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Layers of whipped cream, mixed berries, and pound cake make this elegant dessert easy to assemble.
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Lobster tails are sauteed in butter and mixed with a simple cream sauce to make Chef John's take on the classic dish Lobster Newberg.
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This beautiful dessert acts as a gorgeous centerpiece on your holiday table.
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A quick macaroni dish that makes use of mushroom soup and processed cheese.
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Cottage cheese and fresh dill flavor these keto popovers made with gluten-free flour and a hint of xanthan gum.
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The pineapple, rum, and coconut flavors of your favorite cocktail are mixed into this creamy, delicious cheesecake.
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Get Chai Spiced Grits Recipe from Food Network
Ingredients: chai, cinnamon, grits, heavy cream, lemon
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Whole almonds are surrounded by a ricotta cheese and coconut mixture and coated with white chocolate to make 'snowballs' you can enjoy any time of year.