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Sour cream and sour cherries are livened up with lemon juice and sugar in this refreshing summer soup.
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This chicken is POPPIN' OFF!
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This is a coconut cake that you won't have to slave over! A white cake is filled with a cream of coconut and condensed milk mixture, topped with whipped topping and finished with flaked coconut.
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Get Jalapeno Spring Rolls Recipe from Food Network
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Sweet potatoes are baked until tender and filled with a mixture of cream cheese, brown sugar, pecans, and cinnamon for a festive side dish that's a little bit different.
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Salted coconut cream is drizzled over a pudding made with fresh sweet corn to make this Thai dessert.
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This delightful cheesecake combines cream cheese, peach preserves, and whipped topping for a quick and easy dessert.
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We made this recipe in third grade and the teacher sent a copy of the recipe home. I loved it so much I insisted my Mom make it, too. Ever since then it's become a Thanksgiving tradition each year. It has lasted the test of time because now I'm a mother of a third grader and we still make it! The pie requires no baking! And kids love it because it's made of ice cream.
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This zesty spread is a holiday hit! It's easy to make and tastes even better the day after you make it. Serve with crackers or slices of baguette. This spread is zippy, so if you don't like spice, reduce cayenne and dry mustard by half.
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This very rich cake will soon become a family holiday-favorite.
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Get Beef Stroganoff Recipe from Food Network
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These Irish mashed potatoes are quick and easy to prepare. They are made with a simple mix of potatoes, butter, and cream for a tasty side dish.