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Cool down—while transporting to the tropics—with layers of buttery graham cracker crust, pineapple, and whipped cream cheese.
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Garlic and herb marinated chicken breasts are stuffed with basil, tomato, and provolone; wrapped with bacon, and baked in the oven.
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Get The "DDD" Burger Recipe from Food Network
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Shrimp are butterflied and stuffed with cheddar and jalapeno, then wrapped in bacon, seasoned and grilled.
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Who would've thunk that so few ingredients would make the best, and I mean BEST, mushrooms that you've ever tasted? I always serve this at Christmas. Use any combination of mushrooms you like, but make sure to use fresh and not canned.
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Black beans and corn, cooked ground beef, salsa and sour cream are layered in a baking dish, topped with shredded cheese, and baked for a zesty one-dish meal.
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Get Eagle Brandandreg; Mini Cheesecake Recipe from Food Network
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My mom gave me this recipe years ago. Every time I make it, people always request the recipe. It's really good and easy, made with instant potato mix and flavored with cream cheese and onion dip.
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Strands of spaghetti squash are combined with fire-roasted tomatoes, asparagus, and feta cheese for a hearty Greek-inspired vegetable side dish or a vegetarian main dish.
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The browned onions lend a slight sweetness to this dish. If you prefer not to have that caramelized flavor, just soften the onions for five minutes without browning them, or try the variation below using leeks.
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Easy to prepare and absolutely delicious, this is a rich dessert perfect for special occasions.
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Give your leftovers new life in this family-friendly dish.