Search Results (13,054 found)
Kitchen Sink Frittata
Kitchen Sink Frittata
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Ingredients: olive oil, onions, steak, red pepper, asparagus, milk, eggs, cheese
Watermelon Cake
Watermelon Cake
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Ingredients: flour, chocolate chips, strawberry, eggs, vegetable oil, vanilla frosting, candy
Classic Potato Latkes Recipe
Classic Potato Latkes Recipe
cooking.nytimes.com
This recipe is for a classic, unadorned latke; the kind your Bubbe used to make No kohlrabi or cumin here Serve them hot and make more than you think you need
Ingredients: potatoes, onion, eggs, flour, salt plus, baking powder, black pepper
Butter Tart Squares Recipe lovetobake45
Butter Tart Squares Recipe lovetobake45
www.chowhound.com
These squares are fast and easy to make. They taste like butter tarts but do not take as long to make. I made these yesterday and they were ready to eat in a...
Ingredients: flour, sugar, butter, eggs, brown sugar, raisins, vinegar
Lemon Meringue Bars
Lemon Meringue Bars
www.delish.com
It's as easy as pie to make bars from smooth, tangy lemon filling and fluffy meringue atop a buttery zest-flecked crust.
Ingredients: butter, flour, confectioners sugar, plus, salt, eggs, sugar, lemon juice
Big Apple Pancakes
Big Apple Pancakes
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Ingredients: butter, apples, brown sugar, eggs, sugar, milk, flour, cinnamon, lemon
Maman's Cheese Souffle
Maman's Cheese Souffle
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Ingredients: butter, flour, milk, salt, black pepper, eggs, swiss cheese, chive
Aunt Baby's Checkerboard Cookies
Aunt Baby's Checkerboard Cookies
www.delish.com
Recipe for Aunt Baby's Checkerboard Cookies, as seen in the December 2001 issue of O, The Oprah Magazine.
Ingredients: flour, milk, baking powder, salt, shortening, vanilla, sugar, eggs, cocoa
Classic Gougères Recipe
Classic Gougères Recipe
cooking.nytimes.com
These classic gougères are cheesier than many others, with a crunchy, salty crust from a sprinkling of Parmesan just before baking Take care to serve these straight from the oven when they are still hot and a little gooey in the center If you want to make these ahead, you can freeze them after forming them into balls, but before baking (it’s easiest to freeze them directly on the baking sheet if you’ve got the freezer space)
Ingredients: butter, salt, cayenne pepper, bread flour, eggs, gruy, parmesan cheese
Fresh Carrot Souffle Recipe
Fresh Carrot Souffle Recipe
www.allrecipes.com
A carrot souffle as good as your favorite restaurant makes!
Ingredients: carrots, sugar, baking powder, vanilla, flour, eggs, margarine, confectioners sugar
Dark Chocolate Brownies with Cherry Flavored Filled DelightFulls
Dark Chocolate Brownies with Cherry Flavored Filled DelightFulls
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Ingredients: chocolate morsels, sugar, butter, water, eggs, vanilla, flour, salt, cherry
Butter Tart Squares Recipe lovetobake45
Butter Tart Squares Recipe lovetobake45
www.chowhound.com
These squares are fast and easy to make. They taste like butter tarts but do not take as long to make. I made these yesterday and they were ready to eat in a...
Ingredients: flour, sugar, butter, eggs, brown sugar, raisins, vinegar