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Adding canned asparagus to a tuna noodle casserole puts more vegetables into your quick dinner option.
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Fresh tomatoes, baked under a savory cornbread and cheese topping with spinach, is an old family recipe that earned a smiley face on the recipe card. Bright red tomatoes with the green spinach and golden cornbread make the dish a colorful addition to your table.
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The foods in this easy recipe are powerhouses of nutrition. Why this recipe is good for you: High antioxidants in tomatoes, corn and beans; High fiber in beans; Low in fat (20% of calories from fat); Beans help suppress blood sugar rises and may help combat diabetes and heart disease.
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A no-cook version of artichoke dip is quick and easy to prepare with a food processor. Combine a sweet onion, canned artichoke hearts, spinach, and sour cream for a creamy and flavorful dip.
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Get 30-Minute Pan-Seared Salmon with Baby Bok Choy and Shiitake Mushrooms Recipe from Food Network
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Get Spiced Thanksgiving Sugar Cookies Recipe from Food Network
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Melty cheese and hamburger and cooked with macaroni for a quick and easy weeknight dinner the whole family will like.
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Coconut milk brings distinctive flavor and creamy heft to these rice noodles, which are stir-fried with pork or chicken, bell pepper and eggplant Be generous when you're seasoning the dish with nam pla (fish sauce), which adds umami and some welcome funk No nam pla
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Get Creamy Jalapeno Mac and Cheese Recipe from Food Network
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Get Brussels Sprouts with Bacon and Cheese Recipe from Food Network
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Get Lemon-Garlic Skillet Chicken and Potatoes Recipe from Food Network
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Creamy potato and bacon soup is the perfect comfort food for cold weather evenings. Garnish with green onions!