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These buttery, nutty-tasting shortbread cookies are cut out into holiday shapes, and decorated with colored frosting and edible glitter to make your cookie tray festive.
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A fast and easy recipe to make pickles out of any of your favorite vegetables.
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Juicy beef chuck and pork shoulder roasts simmer slowly in a Dutch oven with a sweet, tangy barbecue sauce to make pulled meat sandwiches that are perfect for football days.
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The latest entry in the hide-the-veggie-from-the-kids category, these whole wheat blueberry muffins hide a bright red secret inside -- shredded beets. There's applesauce to keep them moist, and rolled oats for heartiness.
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The spices in this pumpkin bread blend together nicely, representing all things desired with the promise of new beginnings.
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Get Lentil, Bean and Parsley Salad Recipe from Food Network
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A festive, traditional German holiday bread with raisins and nuts.
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Wild rice is mixed with a variety of colorful vegetables in a simple vinaigrette dressing creating a salad that will be the star of the party at your next pot luck.
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Salmon is baked with lemon and topped with a fruity salsa. Serve over rice.
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A traditional and sumptuous pie stuffed with layers of Italian meats and cheeses is surprisingly easy to make because the crust is made with prepared bread dough. Serve it at your Easter dinner.
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To make this healthy soup especially tasty, Naomi Pomeroy cooks the carrots with Madras curry powder, ginger, and garlic. Before serving, she adds a little bit of Tabasco sauce and a drizzle of tarragon-infused oil.
www.simplyrecipes.com
Perfect glazed ham for the holidays! Spiral cut ham with cranberry, orange, mustard glaze.