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Get Easy Chocolate Mousse Recipe from Food Network
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Make a batch of homemade gluten-free gnocchi with this recipe that starts with oven-baked potatoes, like Italian cooks used in the past.
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This simple recipe for noodles tossed with sour cream, cottage cheese, and onion cooked in butter can be made as a side dish or a main course.
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A small banana adds a hint of banana flavor to this fudgy made-from-scratch brownie.
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Thumbprint cookies are a Christmas tradition. Use your favorite jam to fill them, or use different flavors for a variety.
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Exceptionally creamy yet surprisingly light and airy, this amaretto-spiked white-chocolate semifreddo is ideal for a special occasion.
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A festive one layer coffeecake with a nutty lemon streusel on top. Beautiful for company
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Simply pour the cornmeal, bread flour, yeast and a few remaining ingredients into the bread machine and let it take care of the rest. Just be sure you take the credit for the great taste.
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Get Baby Artichokes with Aioli Recipe from Food Network
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Get Milk Chocolate Mousse Recipe from Food Network
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Get Santa Skillet Cookie Recipe from Food Network
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This recipe is by Molly O'Neill and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.