Search Results (12,208 found)
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Sweet figgy pudding is loaded with dried fruit, nuts, and orange peel are steamed for hours creating a warm, flavorful dessert for the holiday season.
Sweet figgy pudding is loaded with dried fruit, nuts, and orange peel are steamed for hours creating a warm, flavorful dessert for the holiday season.
Ingredients:
flour, bread crumbs, water, molasses, figs, raisins, walnuts, orange peel, baking soda, cinnamon, cloves, allspice, nutmeg
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This is a beautiful, thick soup with bright orange colour and a hint of exotic spice. Perfect for autumn!
This is a beautiful, thick soup with bright orange colour and a hint of exotic spice. Perfect for autumn!
Ingredients:
butter, onion, cardamom, turmeric, ginger, red pepper flakes, cinnamon, cayenne pepper, chicken broth, water, sweet potatoes, carrots
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dena Kleiman and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin, chicken stock, corn kernels, water, cloves, salt, white pepper, juice, ginger, limes, heavy cream
www.foodnetwork.com
Get Napa Valley Wine Planked Salmon Recipe from Food Network
Get Napa Valley Wine Planked Salmon Recipe from Food Network
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This cake is easy to make and tastes just like your favorite golden snack cake, complete with cream filling!
This cake is easy to make and tastes just like your favorite golden snack cake, complete with cream filling!
Ingredients:
butter, eggs, yellow cake mix, water, vanilla pudding, vanilla, marshmallow creme, confectioners sugar, heavy whipping cream
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A super-flavorful salsa inspired by the great taquerias in Bucktown and Wicker park, in Chicago. Restaurant-style tomatillo salsa, a good change of pace from standard tomato salsa. Includes roasted peppers and the unstoppable combination of garlic, lime and cilantro.
A super-flavorful salsa inspired by the great taquerias in Bucktown and Wicker park, in Chicago. Restaurant-style tomatillo salsa, a good change of pace from standard tomato salsa. Includes roasted peppers and the unstoppable combination of garlic, lime and cilantro.
Ingredients:
tomatillos, cloves, water, serrano chiles, poblano chiles, vegetable oil, yellow onion, salt, cilantro, red onion, lime juice
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
smoked trout, gelatin, heavy cream, dry sherry, cognac, horseradish, boston lettuce, tarragon
www.delish.com
Chowchow is a sweet-and-sour relish. The chowchow here is studded with pieces of charred and crunchy onions, which have a smoky flavor thats delicious with grilled sausage.
Chowchow is a sweet-and-sour relish. The chowchow here is studded with pieces of charred and crunchy onions, which have a smoky flavor thats delicious with grilled sausage.
Ingredients:
sweet onions, cider vinegar, brown sugar, mustard, dijon mustard, caraway seeds, turmeric, cornstarch, sausages
www.chowhound.com
This easy, healthy-ish take on a blueberry smash cake is sure to impress and perfect to make during spring and summer. Made with whole wheat flour and no refined...
This easy, healthy-ish take on a blueberry smash cake is sure to impress and perfect to make during spring and summer. Made with whole wheat flour and no refined...
Ingredients:
whole wheat flour, baking powder, baking soda, cinnamon, salt, banana, applesauce, milk, maple syrup, egg, almond extract, blueberries, water, heavy whipping cream
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This creamy tomato soup has a delicious twist - the addition of strong, black coffee. This is the perfect summer dish for using freshly picked tomatoes from the garden.
This creamy tomato soup has a delicious twist - the addition of strong, black coffee. This is the perfect summer dish for using freshly picked tomatoes from the garden.
Ingredients:
butter, onion, carrots, celery, cloves, parsley, tomatoes, tomato sauce, brewed coffee, water, sugar, salt, heavy cream
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Ground beef and spaghetti are simmered in a tomato-based broth in this one-dish, skillet spaghetti perfect for weeknights.
Ground beef and spaghetti are simmered in a tomato-based broth in this one-dish, skillet spaghetti perfect for weeknights.
Ingredients:
beef, water, tomato juice, tomato paste, onion, chili powder, sugar, oregano, garlic salt, salt, spaghetti
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Baby bok choy, lightly cooked just until bright green, is the star of this Chinese side dish, which gets earthy sweetness from oyster sauce and portobello mushrooms.
Baby bok choy, lightly cooked just until bright green, is the star of this Chinese side dish, which gets earthy sweetness from oyster sauce and portobello mushrooms.
Ingredients:
oyster sauce, soy sauce, brown sugar, potato starch, water, salt, vegetable oil, bok choy, olive oil, green onion, garlic, portobello mushrooms