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Quince paste (dulce de membrillo) and cheese are a great pairing in this easy appetizer combining queso fresco with the sweet quince paste.
Ingredients: quince, queso fresco
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Perfect for family brunch, these verde chilaquiles are tortilla chips blanketed with a spicy tomatillo sauce, shredded chicken, and olives.
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This homemade pizza substitutes goat cheese for mozzarella. You can use the sauce recipe, or use store-bought sauce to make it easier. You can always add any other ingredients - artichoke hearts make a great addition!
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Get Huevos Rancheros with Tomatillo Salsa Recipe from Food Network
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Get Chicken Fajitas Recipe from Food Network
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Get Arepas with Black Beans, Mango and Avocado Recipe from Food Network
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This cheesy broccoli chicken is the perfect comfort food on a cold day. Use thin-sliced cutlets to save some time or cut regular-sized chicken breasts if you prefer.
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Get Blue Cheese Dressing Recipe from Food Network
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A recipe for rich, creamy cauliflower soup with Gruyère cheese.
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Get Mexican "Street Corn" Fajitas Cheat Sheet Recipe from Food Network
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Leftover chicken gets a makeover for brunch in these super easy salsa verde chilaquiles, baked with eggs cracked on top for added deliciousness.
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Get Totopos con Chile Recipe from Food Network