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A recipe I know all Filipinos are proud of! Lumpia (shanghai type) is a type of egg roll, except it's mainly filled with meat. You could use pork or beef or both! It's a yummy recipe and great to serve as finger food. I like to use both beef and pork but you can substitute one for the other. VERY EASY!
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Chocolate cake and a creamy marshmallow filling. Decorate with chocolate frosting if you wish. Mmmmmm.
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This egg white casserole with turkey sausage, vegetables, and Cheddar cheese can be made at the beginning of the week for a quick breakfast each morning.
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Sesame oil adds a lovely aroma to this Chinese soup.
www.delish.com
We didn't think it was possible, but pizza bagels actually just got better.
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Biscuit cups are filled with a savory blend of eggs, bacon, seasoning, and Cheddar-Monterey Jack shreds--perfect for breakfast, lunch, or dinner.
Ingredients: bacon, biscuit, eggs, monterey jack
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A tender walnut sponge cake roll is filled with sweet whipped cream for a delicious and impressive dessert.
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With only sugar, eggs and water, you can easily make 25 delicious egg custard tarts -a perfect offering for an afternoon tea party. Decorate each with a candied violet or a piped whip cream rosette.
Ingredients: eggs, sugar, water
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A sweet and creamy drink recipe made with Chambord black raspberry liqueur, Tia Maria coffee liqueur, and cream.
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Chocolate syrup, milk, and seltzer combine to create the light and delicious classic egg cream.
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Get Bacon and Egg Stir-Fry Recipe from Food Network
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Get Lobster Roll Recipe from Food Network