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Flat fried buttery dough usually served with cod fish in Jamaica, as a big weekend breakfast, slightly different from the American dumplings.
Flat fried buttery dough usually served with cod fish in Jamaica, as a big weekend breakfast, slightly different from the American dumplings.
www.allrecipes.com
This tender, pulled turkey sandwich is full of sweet and spicy flavors, and topped with a creamy coleslaw.
This tender, pulled turkey sandwich is full of sweet and spicy flavors, and topped with a creamy coleslaw.
Ingredients:
celery, green onion, turkey, pineapple, chile sauce, white vinegar, water, beef bouillon, garlic powder, mayonnaise, lemon juice, parsley, onion, cabbage, cheddar cheese, kaiser rolls
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Get Jamaican Coffee Cake Recipe from Food Network
Get Jamaican Coffee Cake Recipe from Food Network
www.delish.com
For a wonderful contrast to the sweetness of her pecan pie, master baker Alice Medrich adds minced candied ginger and a splash of rum to the filling.
For a wonderful contrast to the sweetness of her pecan pie, master baker Alice Medrich adds minced candied ginger and a splash of rum to the filling.
Ingredients:
pecan, brown sugar, corn syrup, butter, salt, eggs, rum, crystallized ginger, flour, yogurt
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Get Spiced Rum Rickey Recipe from Food Network
Get Spiced Rum Rickey Recipe from Food Network
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Get Rum Raisin Tiramisu Recipe from Food Network
Get Rum Raisin Tiramisu Recipe from Food Network
Ingredients:
raisins, plus, egg yolks, sugar, mascarpone cheese, orange juice, vanilla, vanilla bean
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Fresh blackberries, spiced rum, sweet and sour, and a splash of ginger beer make up the refreshing Black Ginger Cocktail.
Fresh blackberries, spiced rum, sweet and sour, and a splash of ginger beer make up the refreshing Black Ginger Cocktail.
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This is a simple recipe for a strawberry daiquiri blended with ice.
This is a simple recipe for a strawberry daiquiri blended with ice.
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 45 minutes, plus 4 hours' freezing and 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Amanda Hesser and takes 45 minutes, plus 4 hours' freezing and 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
If you're looking for a long-term baking project, this black cake from Trinidad, with fruit soaked in alcohol for 2 weeks, will fit the bill.
If you're looking for a long-term baking project, this black cake from Trinidad, with fruit soaked in alcohol for 2 weeks, will fit the bill.
Ingredients:
raisins, currants, prunes, cherry brandy, brown sugar, rum, mixed spice, butter, eggs, flour, vanilla
