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Get Pineapple Breeze Recipe from Food Network
Get Pineapple Breeze Recipe from Food Network
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This recipe makes a large quantity of fiery hot salsa: whole peeled tomatoes are seasoned with a variety of hot peppers, lime juice, and lots of cilantro.
This recipe makes a large quantity of fiery hot salsa: whole peeled tomatoes are seasoned with a variety of hot peppers, lime juice, and lots of cilantro.
Ingredients:
jalapeno peppers, onions, garlic, sugar, salt, black pepper, chile pepper, cilantro, fruit, tomatoes, habanero pepper
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Taco meat is topped with salsa and Cheddar cheese in this hot, quick, and easy baked taco dip.
Taco meat is topped with salsa and Cheddar cheese in this hot, quick, and easy baked taco dip.
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Cantaloupe salsa made with tomatoes, jalapeno peppers, and cilantro is a sweet and savory version of traditional salsa.
Cantaloupe salsa made with tomatoes, jalapeno peppers, and cilantro is a sweet and savory version of traditional salsa.
Ingredients:
cantaloupe, tomatoes, red onion, cilantro, bell pepper, jalapeno peppers, lemon juice, lime juice, garlic, olive oil
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Chunky wedges of fresh pineapple are marinated in honey, cherry brandy and lemon juice, and then they're grilled until they're hot, caramelized, and irresistible.
Chunky wedges of fresh pineapple are marinated in honey, cherry brandy and lemon juice, and then they're grilled until they're hot, caramelized, and irresistible.
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This is a fresh and creamy green salsa, sort of a cross between guacamole and salsa verde. Put it on tacos, drizzle over grilled meats, or use it as a dip with some chips.
This is a fresh and creamy green salsa, sort of a cross between guacamole and salsa verde. Put it on tacos, drizzle over grilled meats, or use it as a dip with some chips.
cooking.nytimes.com
With a little knife work and a slow simmer, the pineapple sauce is ready in no time at all While it shines in a banana split, turning a sundae from typical to tropical, you’ll find many other ways to use it: between the layers of a classic yellow cake, added to yogurt or cottage cheese, or combined with spicy mustard and chopped scallions for a sensational baked chicken.
With a little knife work and a slow simmer, the pineapple sauce is ready in no time at all While it shines in a banana split, turning a sundae from typical to tropical, you’ll find many other ways to use it: between the layers of a classic yellow cake, added to yogurt or cottage cheese, or combined with spicy mustard and chopped scallions for a sensational baked chicken.
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Pineapple fried rice meets quinoa in this satisfying dish.
Pineapple fried rice meets quinoa in this satisfying dish.
Ingredients:
quinoa, chicken broth, water, eggs, peanut oil, chili oil, cloves, green onions, pineapple, cilantro, soy sauce, red pepper flakes
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Make this basic recipe for paleo-style salsa. Add a habanero pepper for an extra kick!
Make this basic recipe for paleo-style salsa. Add a habanero pepper for an extra kick!
www.allrecipes.com
This salsa is loaded with vegetables, including plum tomatoes, jalapeno peppers, onions, and jicama.
This salsa is loaded with vegetables, including plum tomatoes, jalapeno peppers, onions, and jicama.
Ingredients:
plum tomato, jalapeno peppers, red onion, green onions, cloves, cilantro, lime juice, lemon juice, cumin, jicama, green chilies
www.simplyrecipes.com
Cactus and Corn Salsa! A true southwestern salsa made with nopales cactus paddles, corn, green tomatoes, onions, and chiles.
Cactus and Corn Salsa! A true southwestern salsa made with nopales cactus paddles, corn, green tomatoes, onions, and chiles.