Search Results (325 found)
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This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.
This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.
Ingredients:
spaghetti, smoked bacon, olive oil, onion, cloves, vermouth, parmesan cheese, whipping cream, eggs, black pepper
www.chowhound.com
The classic cocktail gets an exotic twist.
The classic cocktail gets an exotic twist.
www.delish.com
Cynar is an Italian apertif made from artichokes.
Cynar is an Italian apertif made from artichokes.
www.foodnetwork.com
Get Tuna Puttanesca Recipe from Food Network
Get Tuna Puttanesca Recipe from Food Network
Ingredients:
penne, olive oil, italian tuna, cloves, red pepper flakes, capers, white vermouth, lemon
www.chowhound.com
Tarragon and chives balance the Dijon and vermouth for an easy but flavorful salad.
Tarragon and chives balance the Dijon and vermouth for an easy but flavorful salad.
Ingredients:
beets, fennel bulbs, olive oil, butter, vermouth, dijon mustard, juice, chives, tarragon
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Our classic recipe for the perfect martini cocktail consists of gin, dry vermouth, and a lemon twist. Recipe includes an easy, five-step guide with pictures...
Our classic recipe for the perfect martini cocktail consists of gin, dry vermouth, and a lemon twist. Recipe includes an easy, five-step guide with pictures...
www.chowhound.com
Learn how to make a classic Americano cocktail recipe with Campari, sweet vermouth, and club soda. This recipe walks you through the simple, two-step process...
Learn how to make a classic Americano cocktail recipe with Campari, sweet vermouth, and club soda. This recipe walks you through the simple, two-step process...
www.allrecipes.com
This recipe reinvents the classic Manhattan into the Brown University cocktail, using dry vermouth, orange bitters, and a basic lemon twist.
This recipe reinvents the classic Manhattan into the Brown University cocktail, using dry vermouth, orange bitters, and a basic lemon twist.
cooking.nytimes.com
This recipe is by Merrill Stubbs. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Merrill Stubbs. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A twist on the classic Negroni cocktail that substitutes Aperol for the Campari.
A twist on the classic Negroni cocktail that substitutes Aperol for the Campari.
www.allrecipes.com
Like a Manhattan with dry instead of sweet vermouth, The Rosemary Cocktail is quick and easy to make for those who love dry whiskey drinks.
Like a Manhattan with dry instead of sweet vermouth, The Rosemary Cocktail is quick and easy to make for those who love dry whiskey drinks.