Search Results (18,181 found)
www.allrecipes.com
A simple salt-free vinaigrette flavored with Italian seasoning and lemon juice. Serve over a tossed salad, antipasto, or as a quick marinade for beef, chicken, or pork.
www.allrecipes.com
This barbeque spice rub with brown sugar and paprika keeps best in the freezer.
www.allrecipes.com
Simple deviled eggs with curry flavoring and sweet pickle relish get a cheerful yellow color from the curry.
www.chowhound.com
A classic beef taco soup recipe.
www.chowhound.com
Three different beans and some TVP are slow-cooked with lots of herbs and spices.
www.allrecipes.com
This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes great with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili.
www.delish.com
The best part of any appetizer platter becomes the best dinner ever.
www.allrecipes.com
Chicken pieces are marinated overnight in an intense garlic mixture, then roasted to a delicious golden brown. Garlic lovers will enjoy the deep, rich flavor.
www.foodnetwork.com
Get Creole Tomatoes Recipe from Food Network
www.allrecipes.com
Add a little splash of color to your fried potatoes by stirring yellow squash into the mix. It is a great way to use up the extra summer crop!
www.foodnetwork.com
Get Smoked Jerk Chicken Wings with Honey-Tamarind Dipping Sauce Recipe from Food Network