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French bread pieces are layered with raisins, chopped nuts and cheese, then baked with a brown sugar and cinnamon syrup to make a traditional Mexican bread pudding. For extra flavor, sprinkle Mexican anise candies over the top before baking.
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This is definitely one of the best corn flake cookies I've ever tasted!! Easy to make and so very little ingredients!
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This simple recipe makes 8 individual tarts. They are little raisin-studded brown sugar custard tarts flavored with lemon and vanilla.
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Broccoli, crumbled bacon, raisins and nuts, with a smattering of red onion tossed in a mayonnaise based dressing gives this salad bite, crunch, and sweetness..
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The dressing is a bit more subtle in this version, but with the exception of the sunflower seeds, it turns out the same delicious salad. Serves six.
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A good way to spruce up the old hamburger for the family, with great flavor! For a cheese burger, I suggest either muenster, or provolone cheese to complete the taste.
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If you are looking for a raisin cookie with a spice taste without the oatmeal, this Welsh recipe is for you.
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Carrot and raisin salad gets a tropical makeover with pineapple and shredded coconut.
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Here's a fun way to serve fruit to the kids. Pears are cut in half to make turkeys, raisins and dried apricots form the faces and feet, a couple of walnut pieces make the wattles, and sliced apples and mandarin orange sections are arranged into a fan of tail feathers.
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Circles of pastry are fitted into muffin tins followed by spoonfuls of a buttery sweet filling made of raisins and nuts. The mini sweets are then baked in the oven until golden delicious. This recipe makes 18.
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Ice box fruit cake made with raisins, coconut, pecans, and graham cracker crumbs is a new twist on traditional fruit cake during the holiday season.
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Carrot slaw is a Southern favorite salad, made with grated carrots, raisins, pineapple, and coconut flakes. This one uses yogurt instead of mayonnaise for extra lightness.