Search Results (3,522 found)
www.allrecipes.com
This tasty seafood salad is comprised of real shrimp and crab meat tossed with crunchy vegetables and some fresh jalapeno for zing!
This tasty seafood salad is comprised of real shrimp and crab meat tossed with crunchy vegetables and some fresh jalapeno for zing!
Ingredients:
shrimp, crabmeat, celery, green onion, green bell pepper, jalapeno pepper, pimento pepper, lemon juice, mayonnaise, sour cream
www.chowhound.com
The blondie batter was adapted from Mark Bittman’s Butterscotch Brownie recipe in How to Cook Everything. The Crispy Cream Crunch was inspired by Momofuku Milk...
The blondie batter was adapted from Mark Bittman’s Butterscotch Brownie recipe in How to Cook Everything. The Crispy Cream Crunch was inspired by Momofuku Milk...
Ingredients:
white chocolate, rice cereal, nonfat milk, butter, brown sugar, eggs, vanilla, whole wheat flour, baking powder, salt, blueberries, nuts
www.foodnetwork.com
Get Crisp Crab Cakes Recipe from Food Network
Get Crisp Crab Cakes Recipe from Food Network
Ingredients:
olive oil, scallions, red bell pepper, panko, egg, nonfat milk, worcestershire sauce, dijon mustard, lemon juice, old bay, crab
www.allrecipes.com
Crispy baked mozzarella sticks take bacon, lettuce, and tomato to the next level, grilled between torta rolls to make this sensational BLT.
Crispy baked mozzarella sticks take bacon, lettuce, and tomato to the next level, grilled between torta rolls to make this sensational BLT.
Ingredients:
thick bacon, mayonnaise, pesto, mozzarella, iceberg lettuce, tomatoes, black pepper, vegetable oil
www.foodnetwork.com
Get Chicken Salad Recipe from Food Network
Get Chicken Salad Recipe from Food Network
Ingredients:
fryer chicken, lemon, dijon mustard, celery seed, celery, red onion, parsley, mayonnaise
www.foodnetwork.com
Get Jicama Cole Slaw Recipe from Food Network
Get Jicama Cole Slaw Recipe from Food Network
Ingredients:
candied pecan, yogurt, cilantro, mayonnaise, lemon juice, agave, jicama, smith apples, cucumber
cooking.nytimes.com
This recipe is by Daniel Patterson and takes 30 minutes, plus 6 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Daniel Patterson and takes 30 minutes, plus 6 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
zucchini, ni oise, basil, chives, parsley, tarragon, mayonnaise, sherry vinegar, olive oil
www.foodnetwork.com
Get Swiss and Bacon Dip Recipe from Food Network
Get Swiss and Bacon Dip Recipe from Food Network
Ingredients:
bacon, cream cheese, mayonnaise, mustard, swiss cheese, scallions, smoked almonds, baby carrots
www.delish.com
Chef Tom Valenti's fresh twist on this Cuban classic uses provolone, pepperoncini, pulled pork, and pickles.
Chef Tom Valenti's fresh twist on this Cuban classic uses provolone, pepperoncini, pulled pork, and pickles.
www.chowhound.com
This roast beef and caramelized onion slider recipe combines all the classic steakhouse flavors into one sandwich.
This roast beef and caramelized onion slider recipe combines all the classic steakhouse flavors into one sandwich.
Ingredients:
horseradish, slider buns, roast beef, caramelized onions, cornichons, watercress, fat, sugar
www.chowhound.com
A breakfast sandwich recipe made with eggs scrambled with basil pesto and topped with crispy pancetta.
A breakfast sandwich recipe made with eggs scrambled with basil pesto and topped with crispy pancetta.
www.allrecipes.com
This cake was created in the Maui test kitchen on Puunoa! It was first made with bananas from the back yard...yummy!
This cake was created in the Maui test kitchen on Puunoa! It was first made with bananas from the back yard...yummy!
Ingredients:
butter, sugar, eggs, vanilla, bananas, flour, baking powder, baking soda, salt, yogurt, pecans, confectioners sugar