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My husband says this dish is restaurant quality. It can be made ahead and kept in the refrigerator overnight. Very filling and great served with a salad and garlic bread.
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Ziti pasta is layered with Provolone, mozzarella, cottage cheese, sour cream and a meaty sauce with ground beef and sausage.
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It's just one of those salads that was created on a gorgeous summer evening with a bunch of stuff I had in the fridge. Grilled asparagus is tossed with spinach and Parmesan cheese. My husband and I love it!
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Scrumptious lasagna with basil pesto, spinach and plenty of bubbly cheese.
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A savory twist on traditional macaroni and cheese made with multiple cheeses for layers of cheese flavor in every bite.
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Not only is Mac Daddy n' Cheese mad creamy good and the ultimate comfort food, but it's great as a meal or side dish. The only thing that Mac Daddy n' Cheese can't help you with is your low-fat, low-carb diet.
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Balsamic vinegar adds a delicious zip to easy bruschetta.
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This classic white sauce is rich with Parmesan and fontina cheese. Serve it over your favorite pasta.
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You will never want to buy fries anywhere else after you see how easy and delicious they come out baked at home!
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Chicken and kale in a creamy and cheesy sauce makes a great topping for pasta.
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Using pre-cooked meatballs and fresh cheese tortellini allows you to assemble a quick and hearty soup sure to keep you warm in winter.
www.allrecipes.com
Tender pearls of large couscous make the perfect backdrop for scallops cooked in a white wine and parsley sauce for a quick main dish that's fancy enough for company or a special meal.