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A delicious frosted Italian cookie passed down to me from my grandmother.
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These are delicious, tender, flaky cookies filled with almond paste. They are the first ones to disappear at our house during the holidays. You can shape them into any letter you desire, try spelling out names or greetings.
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This recipe makes 30 to 35 cookies. They are delicious, can't eat just one.
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The use of an Instant Pot(R) allows you to make amazing creamed corn without anything from a can. Fresh corn is best, but canned corn works as well.
www.delish.com
Emeril says, "These quick pickled vegetables really make the Vietnamese-style po'boy something special and they are also a great snack on their own!"
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Bake a layer of chocolate chip cookie dough with a layer of brownie batter and you get 'brookies': a cookie-brownie match made in heaven.
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These creepy Halloween skeleton cookies are pretty easy to make and you can re-purpose your gingerbread men cookie cutters for the figures.
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Shawn McClain got the recipe for these crisp, spicy cookies from pastry chef Elissa Narrow.
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This recipe calls for dates, but you could substitute raisins or mincemeat.
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Cute buttery thumbprint cookies filled with a sweet mixture of sour cream and pecans.
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A rich, easy, no-bake dessert that combines chocolate wafers and blackberry liqueur.
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Candying the beets rather than simply baking them makes the chips beautifully translucent and sugary-crisp.