Search Results (20,840 found)
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Red, ripe tomatoes, mozzarella cheese, and fresh basil leaves make a wonderful summer sandwich when combined with dark artisan bread and white truffle oil.
Red, ripe tomatoes, mozzarella cheese, and fresh basil leaves make a wonderful summer sandwich when combined with dark artisan bread and white truffle oil.
www.allrecipes.com
Sometimes simpler is better. This six ingredient bean soup recipe is a delicious combination of navy beans, carrots, onion, and bacon, simmered until the soup is thick and the beans are tender. A winner with children and adults alike.
Sometimes simpler is better. This six ingredient bean soup recipe is a delicious combination of navy beans, carrots, onion, and bacon, simmered until the soup is thick and the beans are tender. A winner with children and adults alike.
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Chorizo stuffed patty pan squash with black beans is a great summer side dish and leftovers work well in burritos.
Chorizo stuffed patty pan squash with black beans is a great summer side dish and leftovers work well in burritos.
Ingredients:
pattypan squash, water, chorizo sausage, olive oil, onion, garlic, green bell pepper, tomato, chicken stock, black beans, corn, cheddar cheese
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Authentic Mexican birria tacos, Jalisco-style, made with braised beef roast in a fragrant 3-chile sauce.
Authentic Mexican birria tacos, Jalisco-style, made with braised beef roast in a fragrant 3-chile sauce.
Ingredients:
guajillo chile, ancho chiles, peppers, chuck roast, tomatoes, white vinegar, garlic, black pepper, cloves, cinnamon, cumin, thyme, marjoram, oregano, corn tortillas, white onion, cilantro
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A Foie Gras Torchon recipe
A Foie Gras Torchon recipe
Ingredients:
foie gras, salt, sugar, white pepper, quatre pices, madeira wine, milk, dessert, ginger, grapes, apples, balsamic vinegar, water, hazelnuts, butter, egg, molasses, flour, baking soda, cinnamon, cloves, agar agar, brown sugar, white wine
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A no-bake cream cheese pie with sliced bananas, topped with blueberry pie filling and whipped cream.
A no-bake cream cheese pie with sliced bananas, topped with blueberry pie filling and whipped cream.
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Always wondered but never dared? This is simple recipe will help you please any avid lover of Mexican cuisine, and give you a delicious introduction to the world of beef tripe.
Always wondered but never dared? This is simple recipe will help you please any avid lover of Mexican cuisine, and give you a delicious introduction to the world of beef tripe.
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Long grain rice gets an Italian-inspired twist in this colorful side dish with red and green bell pepper.
Long grain rice gets an Italian-inspired twist in this colorful side dish with red and green bell pepper.
Ingredients:
water, rice, olive oil, sweet onion, cloves, green bell pepper, red bell pepper, basil, oregano, black pepper, salt, dry white wine, parmesan cheese
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The family will like this light and mildly-seasoned tuna loaf, and it's so easy on the budget.
The family will like this light and mildly-seasoned tuna loaf, and it's so easy on the budget.
www.allrecipes.com
Onions are caramelized and blended with paprika and rye bread in this delicious sauce. When we were little my Oma would serve this sauce over either pork or beef.
Onions are caramelized and blended with paprika and rye bread in this delicious sauce. When we were little my Oma would serve this sauce over either pork or beef.
www.allrecipes.com
A delightfully fluffy chocolate sponge cake for Passover has a delicious mocha flavor thanks to a hint of coffee.
A delightfully fluffy chocolate sponge cake for Passover has a delicious mocha flavor thanks to a hint of coffee.
cooking.nytimes.com
Just when I think all my recipe snipping and gluing and saving has been for naught, something turns me around Take this coffee-roasted beef with mushrooms and pasilla chili broth I couldn’t imagine why I had ever cut it out — so busy, so restauranty
Just when I think all my recipe snipping and gluing and saving has been for naught, something turns me around Take this coffee-roasted beef with mushrooms and pasilla chili broth I couldn’t imagine why I had ever cut it out — so busy, so restauranty
Ingredients:
corn tortilla, butter, white onion, cloves, chicken stock, heavy cream, brown sugar, coffee beans, cocoa, cinnamon, tenderloin roast, olive oil, shiitake mushrooms