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This quick and easy kale and apple salad is ready in less than 30 minutes and will be the talk of the potluck, even among the kids!
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Spinach and romaine lettuce combine with chopped hazelnuts, juicy golden raisins, red onion, creamy avocado slices, and mini shredded wheat cereal biscuits. The delicious dressing features sugar-free strawberry preserves, aged balsamic vinegar, and extra-virgin olive oil.
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This meatless entrée uses chicken broth and a little cornstarch instead of the usual cream and butter to make a tasty but lighter version of classic pasta primavera.
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Heirloom tomatoes, peaches, and fresh mozzarella are layered and topped with a simple balsamic vinaigrette in this peach Caprese salad.
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Get Soft Turkey Tacos Recipe from Food Network
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Get Lightly Wilted Spinach Salad Recipe from Food Network
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This gourd-eous pasta is irresistibly creamy.
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Get Cornbread Dressing Recipe from Food Network
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Fresh tomatoes are combined with garlic, basil, and balsamic vinegar in this classic appetizer. Melted mozzarella cheese makes it extra special.
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This sandwich features grilled salmon, bacon, lettuce, tomato, and a simple sauce of dill, lemon zest, and mayonnaise.
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Get Baked Brie with Cranberry-Pecan-Bacon Crumble Recipe from Food Network
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Get Chicken Breast, Dried Tomato and Mozzarella Panini Recipe from Food Network