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Sweet raisins, crunchy nuts, spicy arugulathis couscous salad boasts an interesting array of flavors and textures. We include strips of roasted or smoked turkey to make it a meal, but you can leave them out for a meatless salad.
Sweet raisins, crunchy nuts, spicy arugulathis couscous salad boasts an interesting array of flavors and textures. We include strips of roasted or smoked turkey to make it a meal, but you can leave them out for a meatless salad.
www.allrecipes.com
Blueberries and rhubarb combine in this tempting summer pie.
Blueberries and rhubarb combine in this tempting summer pie.
www.chowhound.com
Tarragon and chives balance the Dijon and vermouth for an easy but flavorful salad.
Tarragon and chives balance the Dijon and vermouth for an easy but flavorful salad.
Ingredients:
beets, fennel bulbs, olive oil, butter, vermouth, dijon mustard, juice, chives, tarragon
www.allrecipes.com
A hint of curry sets this creamy chicken and stuffing dish apart from the crowd.
A hint of curry sets this creamy chicken and stuffing dish apart from the crowd.
www.allrecipes.com
Raspberry vinegar is the key to this fruity tasting salad. Preparation time is 15 Minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
Raspberry vinegar is the key to this fruity tasting salad. Preparation time is 15 Minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
Ingredients:
asparagus, endive, oranges, red onion, raspberry vinegar, canola oil, orange juice, sugar
www.foodnetwork.com
Get Panna Cotta with Berry Sauce Recipe from Food Network
Get Panna Cotta with Berry Sauce Recipe from Food Network
www.simplyrecipes.com
BEST cilantro lime rice, no kidding! Better than Chipotle's. Easy to make. Perfect with Mexican and Asian food, great in burritos.
BEST cilantro lime rice, no kidding! Better than Chipotle's. Easy to make. Perfect with Mexican and Asian food, great in burritos.
www.foodnetwork.com
Get Raspberry Rhubarb Crostata Recipe from Food Network
Get Raspberry Rhubarb Crostata Recipe from Food Network
www.delish.com
Sophie Dahl calls this a "good date dinner" because it's elegant yet easy. The Mediterranean-style salsa on the fish a mix of olives, tomatoes, basil, and lemon juice would be equally delicious on its own as a salad.
Sophie Dahl calls this a "good date dinner" because it's elegant yet easy. The Mediterranean-style salsa on the fish a mix of olives, tomatoes, basil, and lemon juice would be equally delicious on its own as a salad.
www.allrecipes.com
Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. Simple, colorful, and delicious.
Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. Simple, colorful, and delicious.
Ingredients:
pineapple, mango, cucumber, red bell pepper, cilantro, lime juice, jalapeno pepper, scallops
www.foodnetwork.com
Get Kale and Pistachio Pesto Spaghetti Recipe from Food Network
Get Kale and Pistachio Pesto Spaghetti Recipe from Food Network
Ingredients:
kale, wheat spaghetti, pistachios, garlic, parsley leaves, olive oil, parmesan, lemon juice
cooking.nytimes.com
This ranch-dressing adaptation comes from Julia Goldberg, a cook at Superiority Burger, Brooks Headley's vegetarian fast-food restaurant in New York While traditional ranch relies on buttermilk and mayonnaise for its creaminess, the base in this version is tahini, or sesame butter, mixed with lemon juice and water until it turns smooth and glossy Maple syrup and a generous amount of salt are crucial to mimicking the intense salty-sweetness of bottled ranch
This ranch-dressing adaptation comes from Julia Goldberg, a cook at Superiority Burger, Brooks Headley's vegetarian fast-food restaurant in New York While traditional ranch relies on buttermilk and mayonnaise for its creaminess, the base in this version is tahini, or sesame butter, mixed with lemon juice and water until it turns smooth and glossy Maple syrup and a generous amount of salt are crucial to mimicking the intense salty-sweetness of bottled ranch