Search Results (12,400 found)
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Get Coconut Fish Sticks Recipe from Food Network
Get Coconut Fish Sticks Recipe from Food Network
Ingredients:
cod, milk, mango chutney, jalapeno pepper, scallions, lemons, flour, eggs, breadcrumbs, coconut, broccoli
www.chowhound.com
Topped with bright berries, this pie has a creamy fresh-tasting filling that is not overly sweet. The pie makes a very pretty looking dessert and it tastes just...
Topped with bright berries, this pie has a creamy fresh-tasting filling that is not overly sweet. The pie makes a very pretty looking dessert and it tastes just...
Ingredients:
pastry, cottage cheese, milk, cream cheese, sugar, flour, vanilla, eggs, raspberries, whipping cream
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Get S'mores Chocolate Chip Cookies Recipe from Food Network
Get S'mores Chocolate Chip Cookies Recipe from Food Network
Ingredients:
butter, brown sugar, sugar, eggs, baking soda, vanilla, flour, graham cracker, milk chocolate
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Get Chocolate Silk Pie Recipe from Food Network
Get Chocolate Silk Pie Recipe from Food Network
Ingredients:
eggs, sugar, coffee, butter, salt, chocolate, vanilla, pie crust, heavy cream, confectioners sugar
www.simplyrecipes.com
Irresistible Heath bar cookies recipe, made with chunks of Heath toffee bars.
Irresistible Heath bar cookies recipe, made with chunks of Heath toffee bars.
Ingredients:
flour, salt, baking soda, butter, brown sugar, sugar, eggs, vanilla, heath bar, walnuts
www.chowhound.com
This chocolate cake recipe is delicious. We love a buttery and dense pound cake, but we thought a chocolate version would be even better.
This chocolate cake recipe is delicious. We love a buttery and dense pound cake, but we thought a chocolate version would be even better.
cooking.nytimes.com
Not really a New York cheesecake — there’s no lemon (although there could be) — this is an all-American cheesecake of the big, beautiful, lush and creamy variety, the kind that causes gasps of delight when you bring it to the table and sighs of satisfaction when you and your guests savor bite after bite It’s also a cheesecake you can customize You can make the cake milder or tangier by using all heavy cream or all sour cream, or a combination of the two
Not really a New York cheesecake — there’s no lemon (although there could be) — this is an all-American cheesecake of the big, beautiful, lush and creamy variety, the kind that causes gasps of delight when you bring it to the table and sighs of satisfaction when you and your guests savor bite after bite It’s also a cheesecake you can customize You can make the cake milder or tangier by using all heavy cream or all sour cream, or a combination of the two
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Get Brioche and Berry Bread Pudding with Lemon Fondant Recipe from Food Network
Get Brioche and Berry Bread Pudding with Lemon Fondant Recipe from Food Network
www.delish.com
Get a triple dose of lemon with this festive cake, which is layered with tart lemon curd and topped with fluffy lemon meringue.
Get a triple dose of lemon with this festive cake, which is layered with tart lemon curd and topped with fluffy lemon meringue.
www.delish.com
Be careful not to overcook these brownies; they should be moist, not dry.
Be careful not to overcook these brownies; they should be moist, not dry.
www.delish.com
This moist cake is best made using Sangiovese grapes and grape juice, but any seedless red table grapes and unsweetened grape juice will work.
This moist cake is best made using Sangiovese grapes and grape juice, but any seedless red table grapes and unsweetened grape juice will work.
cooking.nytimes.com
Greeks often add yogurt to their omelets, which contributes calcium, protein and bacteria long believed to help digestion Yogurt also gives the omelet a light, fluffy texture Make this with winter squash in winter and with zucchini in summer.
Greeks often add yogurt to their omelets, which contributes calcium, protein and bacteria long believed to help digestion Yogurt also gives the omelet a light, fluffy texture Make this with winter squash in winter and with zucchini in summer.
Ingredients:
olive oil, leek white, garlic, winter squash, dill, mint, eggs, yogurt, parmesan cheese