Search Results (1,749 found)
www.delish.com
An excellent (and cancer-fighting!) dip for potato chips, this also makes a nice side dish for steak.
An excellent (and cancer-fighting!) dip for potato chips, this also makes a nice side dish for steak.
www.foodnetwork.com
Get Shrimp-Salad Pitas Recipe from Food Network
Get Shrimp-Salad Pitas Recipe from Food Network
Ingredients:
red onion, shrimp, olive oil, paprika, greek yogurt, carrot, cucumber, dill, lemon, wheat pitas, bibb lettuce
www.allrecipes.com
This pureed soup of carrot with a hint of dill would make an elegant first course at a Thanksgiving feast or any other special occasion.
This pureed soup of carrot with a hint of dill would make an elegant first course at a Thanksgiving feast or any other special occasion.
www.allrecipes.com
This sauce has an authentic flavor and is easy to make. You don't need any exotic ingredients. This is made with sour cream.
This sauce has an authentic flavor and is easy to make. You don't need any exotic ingredients. This is made with sour cream.
www.chowhound.com
A refreshing summer meal.
A refreshing summer meal.
Ingredients:
couscous, water, salt, olive oil, pine nuts, lemon juice, mint leaves, parsley leaves, english cucumber, red onion, wine vinegar, sugar, salmon, canola oil
www.foodnetwork.com
Get Smoked Meat Sandwich Recipe from Food Network
Get Smoked Meat Sandwich Recipe from Food Network
Ingredients:
meat, yellow mustard, rye bread, pickle, beef brisket, allspice, salt, sugar, garlic powder, cinnamon
www.allrecipes.com
I remember my mom making the best macaroni salad when I was a kid. I wanted to make mine similar to hers, but added a few things I like, such as pimiento, vinegar, and a gherkin for a little tartness to balance out the sweetness. My husband, who doesn't really like pasta salads, loves this!
I remember my mom making the best macaroni salad when I was a kid. I wanted to make mine similar to hers, but added a few things I like, such as pimiento, vinegar, and a gherkin for a little tartness to balance out the sweetness. My husband, who doesn't really like pasta salads, loves this!
Ingredients:
elbow macaroni, celery, sweet onion, pimentos, gherkin pickle, salad dressing, yellow mustard, apple cider vinegar, sugar, salt, eggs
www.allrecipes.com
This California original of seafood atop fresh greens is defined, in part, by its creamy Thousand Island dressing. If you wish, you can use either all shrimp or all crab meat.
This California original of seafood atop fresh greens is defined, in part, by its creamy Thousand Island dressing. If you wish, you can use either all shrimp or all crab meat.
Ingredients:
eggs, iceberg lettuce, cucumber, crabmeat, shrimp, avocado, cherry tomatoes, mayonnaise, chile sauce, pickle relish, parsley, garnish
www.allrecipes.com
Leftover roast beef, apples, raisins, and spices become a quick make-ahead filling for mincemeat pies.
Leftover roast beef, apples, raisins, and spices become a quick make-ahead filling for mincemeat pies.
Ingredients:
beef, apples, raisins, pickle juice, pineapple juice, orange, salt, cloves, cinnamon, nutmeg, sugar, sorghum, beef broth
www.allrecipes.com
A Halloween meatloaf is decorated like a spooky Halfling -- a mysterious humanoid creature with yellow corn teeth, green pepper ears, black olive eyeballs, and a background of scary "blood" ketchup.
A Halloween meatloaf is decorated like a spooky Halfling -- a mysterious humanoid creature with yellow corn teeth, green pepper ears, black olive eyeballs, and a background of scary "blood" ketchup.
Ingredients:
beef chuck, pork sausage, onion, saltine crackers, eggs, cajun, corn kernels, pickle, black olives, green bell pepper, ketchup
www.allrecipes.com
Bacon and crayfish join crab in this Cajun take on a restaurant favorite.
Bacon and crayfish join crab in this Cajun take on a restaurant favorite.
Ingredients:
bacon, onion, cream cheese, hot pepper sauce, worcestershire sauce, dill, crawfish tails, crabmeat, wonton wrappers, egg, vegetable oil
www.allrecipes.com
Cubed red potatoes are tossed with spices and roasted until golden brown before becoming the feature ingredient in this mayonnaise-free potato salad.
Cubed red potatoes are tossed with spices and roasted until golden brown before becoming the feature ingredient in this mayonnaise-free potato salad.
Ingredients:
potatoes, vegetable oil, paprika, dill weed, banana pepper, red bell pepper, celery, red onion, red wine vinegar, olive oil, salt