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Get Mighty Lemon Drop Recipe from Food Network
Get Mighty Lemon Drop Recipe from Food Network
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A great bar cookie with a butter cookie crust and a lemon filling.
A great bar cookie with a butter cookie crust and a lemon filling.
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Enjoy these versatile scones at breakfast or brunch, or with your afternoon tea.
Enjoy these versatile scones at breakfast or brunch, or with your afternoon tea.
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Chicken breasts are marinated in a tangy, zesty lemon sauce in this delicious recipe.
Chicken breasts are marinated in a tangy, zesty lemon sauce in this delicious recipe.
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A simple lemon glaze goes a long way.
A simple lemon glaze goes a long way.
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The lemon zest in the batter of this nutty, sweet-tart quick bread casts a wonderful flavor. Immediately after baking, pierce the loaf with a fork and pour sweetened lemon juice over to intensify the citrus tang.
The lemon zest in the batter of this nutty, sweet-tart quick bread casts a wonderful flavor. Immediately after baking, pierce the loaf with a fork and pour sweetened lemon juice over to intensify the citrus tang.
Ingredients:
butter, sugar, milk, eggs, flour, baking powder, lemon, walnuts, lemon juice, confectioners sugar
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Chopped rhubarb and coconut add layers of flavor and texture to this sweet-tart favorite.
Chopped rhubarb and coconut add layers of flavor and texture to this sweet-tart favorite.
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This sweet cake has a delicious and tart lemon zing!
This sweet cake has a delicious and tart lemon zing!
Ingredients:
butter, sugar, eggs, sour cream, vanilla, lemon peel, flour, cornstarch, salt, baking soda, lemon juice, confectioners sugar
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Get Whole Lemon Bars Recipe from Food Network
Get Whole Lemon Bars Recipe from Food Network
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Get Lemon Icebox Bars Recipe from Food Network
Get Lemon Icebox Bars Recipe from Food Network
Ingredients:
graham cracker, butter, brown sugar, salt, cream cheese, condensed milk, pasteurized egg, lemon, lemon juice, gelatin, water
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Get Blueberry-Lemon Muffins Recipe from Food Network
Get Blueberry-Lemon Muffins Recipe from Food Network
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Egg yolks, lemon juice and sugar are combined and stirred over gently simmering water until thick and creamy. Gelatin, lemon zest and then sweetened whipped egg whites are stirred in. Then this airy custard is spooned into a baked pie shell and chilled.
Egg yolks, lemon juice and sugar are combined and stirred over gently simmering water until thick and creamy. Gelatin, lemon zest and then sweetened whipped egg whites are stirred in. Then this airy custard is spooned into a baked pie shell and chilled.