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Get Cinnamon Buns Recipe from Food Network
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These adorable mini tarts are filled with banana, toffee and rich chocolate goodness.
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Chicken and dumplings are so easy with this slow cooker recipe that calls for condensed soup and refrigerated biscuit dough.
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Everything you could want—veggies, sausage, and pepperoni—in one pie.
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Homemade doughnuts are a bit of a project, but they’re less work than you might think, and the result is a truly great, hot, crisp doughnut Once you’ve mastered this basic recipe for a fluffy, yeasted doughnut, you can do pretty much anything you like in terms of glazes, toppings and fillings.
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A giant baked sugar cookie serves as a pizza crust in this fun and fruity dessert with sweetened cream cheese and orange marmalade.
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Crab, cream cheese, green onion, and cheese are layered onto pizza dough in this crab rangoon pizza recipe, an Asian-inspired twist on pizza.
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Where doughnut shops tend to rely on fluorescent red, sickly sweet jelly, you are free to use jelly (or jam, or marmalade, or whatever you like) that actually tastes good The only specialty tool you’ll need is a pastry bag But you can also poke a funnel into the side of the doughnut and spoon the jelly into the center of the pastry.
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This pizza is a baked version of a cream cheese summer pizza... packaged pizza dough, covered with a spread of cream cheese, sour cream and dill, topped with a skillet of onions, garlic, red pepper, baby spinach and mushrooms.
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What's better than the combined flavors of barbecue and pizza?
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Get Mushroom and Three Cheese Pizza Recipe from Food Network