Search Results (10,968 found)
cooking.nytimes.com
Cornbread dressing is an intensely personal thing In the American South, at least, everybody’s grandmother had a recipe, and everyone knows just how it should be made This is a base model with a few variations
Cornbread dressing is an intensely personal thing In the American South, at least, everybody’s grandmother had a recipe, and everyone knows just how it should be made This is a base model with a few variations
Ingredients:
butter, yellow cornmeal, salt, baking powder, eggs, buttermilk, bread, sweet onions, celery, sage, thyme, black pepper, chicken
www.allrecipes.com
A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to!
A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to!
Ingredients:
onion, chili beans, black beans, kernel corn, tomato sauce, beer, green chilies, taco, bone, cheddar cheese, sour cream, tortilla chips
www.foodnetwork.com
Get Daisy's Mojo Ribs Recipe from Food Network
Get Daisy's Mojo Ribs Recipe from Food Network
Ingredients:
olive oil, cloves, yellow onion, orange juice, lime juice, water, parsley leaves, oregano, garlic powder, cumin, ribs, salt, black pepper
cooking.nytimes.com
Here is a taste of a time when Mexican food was not as widely available in the United States as it is today, when parents and sports bars looked for food to serve children and those who eat like them, when the combination of crunch and fat and silk was divine It still can be, if you avoid the taco kits of yore and make your own picadillo, then put it in hard-shell tacos and top how you like For those who want to avoid prefabricated taco shells, make a form out of aluminum foil, fry fresh corn tortillas in shimmering neutral oil and then allow them to cool into shape on their aluminum saddle
Here is a taste of a time when Mexican food was not as widely available in the United States as it is today, when parents and sports bars looked for food to serve children and those who eat like them, when the combination of crunch and fat and silk was divine It still can be, if you avoid the taco kits of yore and make your own picadillo, then put it in hard-shell tacos and top how you like For those who want to avoid prefabricated taco shells, make a form out of aluminum foil, fry fresh corn tortillas in shimmering neutral oil and then allow them to cool into shape on their aluminum saddle
Ingredients:
neutral oil, yellow onion, cloves, beef, chile, cumin, salt, black pepper, cornstarch, smoked paprika, red pepper flakes, chicken broth, taco
www.foodnetwork.com
Get Paccheri Pasta with Cauliflower and Spinach Recipe from Food Network
Get Paccheri Pasta with Cauliflower and Spinach Recipe from Food Network
Ingredients:
salt, cauliflower, olive oil, garlic, red pepper flakes, vegetable stock, spinach, capers, black pepper, paccheri, pecorino romano, italian parsley
www.chowhound.com
In this chicken chile verde recipe, a whole chicken is cooked in a slow cooker with tomatillos, poblanos, and jalapeño.
In this chicken chile verde recipe, a whole chicken is cooked in a slow cooker with tomatillos, poblanos, and jalapeño.
Ingredients:
tomatillos, garlic, poblano peppers, corn tortillas, white onion, pepper, cumin, salt plus, black pepper, chicken, vegetable oil, cilantro, lime juice
www.allrecipes.com
This Italian-inspired sausage and kale soup with cannellini beans and potatoes is similar to the Tuscan soup at a popular chain restaurant.
This Italian-inspired sausage and kale soup with cannellini beans and potatoes is similar to the Tuscan soup at a popular chain restaurant.
Ingredients:
olive oil, onion, cloves, red pepper flakes, black pepper, italian sausage, basil, smoked paprika, chicken broth, kale, cannellini beans, potatoes
www.simplyrecipes.com
Baked Chicken Parmesan! EASY and quick, simply bread the chicken cutlets with Parmesan and crumbs, bake in the oven, and top with a fresh, homemade tomato sauce. This baked chicken parmesan is delicious. Serve with noodles.
Baked Chicken Parmesan! EASY and quick, simply bread the chicken cutlets with Parmesan and crumbs, bake in the oven, and top with a fresh, homemade tomato sauce. This baked chicken parmesan is delicious. Serve with noodles.
Ingredients:
olive oil, garlic, basil, oregano, sugar, dijon mustard, white wine vinegar, salt, black pepper, chicken breast, breadcrumbs, parmesan cheese, butter
www.allrecipes.com
This fresh, bright soup with chicken, tomatoes and pasta is loaded with vegetables for a light but satisfying dinner or first course.
This fresh, bright soup with chicken, tomatoes and pasta is loaded with vegetables for a light but satisfying dinner or first course.
Ingredients:
olive oil, tomatoes, chicken breasts, onion, carrot, celery, chicken broth, salt, black pepper, bay leaf, pasta, mustard greens, parmesan cheese
www.foodnetwork.com
Get Seared Tuna with Mango Salsa Recipe from Food Network
Get Seared Tuna with Mango Salsa Recipe from Food Network
Ingredients:
olive oil, yellow onion, ginger, garlic, mangos, orange juice, brown sugar, salt, black pepper, jalapeno pepper, mint leaves, tuna steaks
cooking.nytimes.com
This recipe is by Melissa Clark and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, anchovy, green garlic, bread, salt, black pepper, lemon juice, dijon mustard, worcestershire sauce, eggs, romaine lettuce, parmesan cheese
www.foodnetwork.com
Get Pita Stuffed with Tabbouleh and Shards of Feta Recipe from Food Network
Get Pita Stuffed with Tabbouleh and Shards of Feta Recipe from Food Network
Ingredients:
bulgur wheat, water, lemon juice, olive oil, scallions, mint leaves, parsley, hothouse cucumber, cherry tomatoes, black pepper, feta cheese, breads