Search Results (1,333 found)
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Fresh gazpacho is an easy way to load up on vegetables on a hot summer day. Chill in refrigerator before serving for best results.
Fresh gazpacho is an easy way to load up on vegetables on a hot summer day. Chill in refrigerator before serving for best results.
Ingredients:
onion, cucumber, green bell pepper, bell pepper, red bell pepper, celery, tomatoes, tomato juice, white vinegar, olive oil, garlic
www.delish.com
At Butcher and Bee in Charleston, S.C., owner Michael Shemtov and chef Stuart Tracy prepare this messy, but incredibly tasty vegetarian sandwich, called a sabich, with vegetables, hummus, house-baked pita, and herbs from a garden right behind the restaura
At Butcher and Bee in Charleston, S.C., owner Michael Shemtov and chef Stuart Tracy prepare this messy, but incredibly tasty vegetarian sandwich, called a sabich, with vegetables, hummus, house-baked pita, and herbs from a garden right behind the restaura
Ingredients:
baking potato, eggplant, olive oil, cucumber, tomato, garlic, cilantro, parsley, lemon juice, breads, hummus, tahini, eggs, dill pickles
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This California original of seafood atop fresh greens is defined, in part, by its creamy Thousand Island dressing. If you wish, you can use either all shrimp or all crab meat.
This California original of seafood atop fresh greens is defined, in part, by its creamy Thousand Island dressing. If you wish, you can use either all shrimp or all crab meat.
Ingredients:
eggs, iceberg lettuce, cucumber, crabmeat, shrimp, avocado, cherry tomatoes, mayonnaise, chile sauce, pickle relish, parsley, garnish
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Get Deviled Eggs, Three Ways Recipe from Food Network
Get Deviled Eggs, Three Ways Recipe from Food Network
Ingredients:
eggs, mayonnaise, capers, brown mustard, wasabi, cucumber, sesame oil, sesame seeds, carrot
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Orzo pasta is tossed with artichoke hearts, cucumber, feta, tomato, olives and a zesty dressing.
Orzo pasta is tossed with artichoke hearts, cucumber, feta, tomato, olives and a zesty dressing.
Ingredients:
pasta, marinated artichoke, tomato, cucumber, red onion, feta cheese, black olives, parsley, lemon juice, oregano, lemon pepper
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Get Smashed Chickpea and Eggplant Pressed Sandwich Recipe from Food Network
Get Smashed Chickpea and Eggplant Pressed Sandwich Recipe from Food Network
Ingredients:
eggplant, olive oil, can chickpeas, zest, red onion, mint, hummus, english cucumber, pepperoncini, carrots
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This is more of a ceviche gazpacho, because it is marinated and served in clam and tomato juice. Serve in a tall beer glass or ice cream sundae glass with tortilla chips on the side.
This is more of a ceviche gazpacho, because it is marinated and served in clam and tomato juice. Serve in a tall beer glass or ice cream sundae glass with tortilla chips on the side.
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Get Orzo Salad With Shrimp and Feta Recipe from Food Network
Get Orzo Salad With Shrimp and Feta Recipe from Food Network
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Get Fruit and Vegetable Fiesta Salad Recipe from Food Network
Get Fruit and Vegetable Fiesta Salad Recipe from Food Network
Ingredients:
pineapple, red bell pepper, red onion, cucumber, celery, tomato, lime, chili powder, olive oil
cooking.nytimes.com
Chickpeas have an irresistibly robust and nutty flavor, and a texture that can run from crunchy to tender Dried chickpeas take longer to cook than other beans (two hours is a likely cooking time); use enough water, and the process is stress-free One major benefit to cooking chickpeas yourself — aside from the superior flavor and texture — is that the water you cook them in becomes particularly rich and flavorful by the time they’re done
Chickpeas have an irresistibly robust and nutty flavor, and a texture that can run from crunchy to tender Dried chickpeas take longer to cook than other beans (two hours is a likely cooking time); use enough water, and the process is stress-free One major benefit to cooking chickpeas yourself — aside from the superior flavor and texture — is that the water you cook them in becomes particularly rich and flavorful by the time they’re done
www.chowhound.com
A healthy halibut ceviche recipe with tomatoes, red onion, cucumber, watermelon, and cilantro.
A healthy halibut ceviche recipe with tomatoes, red onion, cucumber, watermelon, and cilantro.
Ingredients:
fish, juice, red onion, pepper, salt plus, tomato, english cucumber, watermelon, cilantro, olive oil
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Get Raw Fish: Poisson Cru Recipe from Food Network
Get Raw Fish: Poisson Cru Recipe from Food Network
Ingredients:
tuna, cucumber, carrots, red pepper, yellow pepper, tomato, white onion, chives, lime juice, coconut