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Ramp Focaccia Recipe
Ramp Focaccia Recipe
cooking.nytimes.com
This recipe is by Melissa Clark and takes 50 minutes, plus time to prepare dough . Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: dough, ramps, olive oil, salt, chile
Rye Pizza Dough
Rye Pizza Dough
www.allrecipes.com
Homemade pizza dough gets an interesting twist when rye flour is added to the dough for a nice change from the traditional crust.
Ingredients: flour, rye flour, salt, water, brown sugar, yeast, olive oil
Homemade Mozzarella Sticks
Homemade Mozzarella Sticks
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Egg roll wrappers give these fried mozzarella sticks a pleasing crunch.
Ingredients: eggs, milk, bread crumbs, roll wrappers, string cheese, vegetable oil
Jewels Award Winning Turkey-Jasmine Burger Recipe maylee
Jewels Award Winning Turkey-Jasmine Burger Recipe maylee
www.chowhound.com
Unfortunately this is not one of my own-i wish i had made it up, but it's my favorite burger recipe so wanted to share it! It won Ultimate Recipe Showdown and...
Ingredients: cucumber, rice vinegar, sugar, salt, jasmine rice, panko, green onions, egg, soy sauce, peanut oil, hamburger buns, mayonnaise, wasabi
Chinese Beef With Broccoli
Chinese Beef With Broccoli
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Ingredients: cornstarch, soy sauce, sugar, peanut oil, flank steak, oyster sauce, chicken broth, ginger, broccoli, onion, plum tomatoes, cloves
Lady Marmalade Chicken Salad
Lady Marmalade Chicken Salad
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Ingredients: chicken breasts, orange marmalade, shallot, green apple, grapes, juice, greek yogurt, peanut oil, brown mustard, garlic, curry powder, cashews
André Soltner’s Roast Chicken Recipe
André Soltner’s Roast Chicken Recipe
cooking.nytimes.com
“I can only roast chicken the way I roast chicken,” the chef André Soltner told The Times’s Molly O’Neill in 1991 Mr Soltner, then the chef of the celebrated Lutece in Manhattan, was explaining a controversial step in his recipe for the bird, which results in marvelously juicy, flavorful meat
Ingredients: thyme, tarragon, white onions, chicken, salt, black pepper, peanut oil, parsley, white wine, chicken broth, italian parsley, butter
No Salt Vinaigrette
No Salt Vinaigrette
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A simple salt-free vinaigrette flavored with Italian seasoning and lemon juice. Serve over a tossed salad, antipasto, or as a quick marinade for beef, chicken, or pork.
Ingredients: red wine vinegar, olive oil, lemon juice, cloves, italian seasoning, white pepper
Choctaw Catfish
Choctaw Catfish
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Catfish fillets are coated with a steak seasoning and cornmeal mixture, and fried to golden perfection.
Ingredients: catfish, buttermilk, yellow cornmeal, onion salt, steak, vegetable oil
Wilted Spinach with Garlic and Oil
Wilted Spinach with Garlic and Oil
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Ingredients: olive oil, cloves, spinach, nutmeg
Olive Oil Roasted Eggplant with Lemon
Olive Oil Roasted Eggplant with Lemon
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Quick and easy eggplant slices are roasted in the oven with olive oil and lemon to garnish.
Ingredients: eggplant, olive oil, lemon juice
Linguine with Shrimp and Lemon Oil
Linguine with Shrimp and Lemon Oil
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Ingredients: olive oil, lemon, linguine, shallots, garlic, shrimp, lemon juice, salt, black pepper, arugula, parsley