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Get Beautiful Leftover Roasted Veg Bruschetta Recipe from Food Network
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Get No-Churn Blueberry-Cheesecake Ice Cream Recipe from Food Network
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Get Waffles with Blueberry Compote and Lemon Ricotta Cream Recipe from Food Network
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First you make a simple lemon custard, then you stir in cream cheese, and then comes the sweetened whipped egg whites. That 's the cloud-like part. This lovely pale yellow filling is then spooned into a baked crust and chilled. Serve with fresh, sliced strawberries or blueberries.
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Recipe for Orange, Fennel, and Arugula Salad with Ginger Vinaigrette, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
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A high proportion of vegetables turns this pasta salad into a light, nutritious meal.
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White chocolate chips mix with lemon juice and zest to give these bar cookies a deliciously different flavor combination.
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This is a rich and creamy pie that 's a snap to make. Softened cream cheese is combined with sweetened condensed milk, peanut butter, lemon juice and vanilla. Freshly whipped cream is folded in, and then the luscious filling is piled into a graham cracker crust, drizzled with chocolate syrup and chilled.
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These Greek-style chicken burgers surprise with a feta cheese filling.
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You'll love these crunchy biscotti-type cookies. Add almonds (mandeln) or maraschino cherries for variety. We gave these as teacher gifts last year and got lots of compliments!
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Spread this spicy homemade mayonnaise-based condiment on your quesadillas for extra flavor.