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Rustic salsa verde is an ideal accompaniment to grilled shrimp. We've taken it a step further and added them, with zucchini, to pasta.
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Get Fried Chicken Sandwiches Recipe from Food Network
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Get Argentinean Beef Skewers with Chimichurri Recipe from Food Network
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Love ramen? Start incorporating the noodles into a stir-fry with this easy weeknight dinner.
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Get Blackberry Summer Pudding Recipe from Food Network
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Get Salad Wrap with Greek Yogurt Feta Cheese Dip Recipe from Food Network
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This recipe recommends a convection oven, but we think that a regular oven will work if you increase the cooking time. Regardless, this is a lovely recipe. Baby carrots, new potatoes and eggplant are tossed in fresh and dried herbs and drizzled with olive oil.
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This is a gorgeous, "gourmet" style salad that makes a great first (or light main) course for dinner parties all year long-every season is represented in it's...
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Meet your new favorite pasta combo.