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Simple and delicious. It's also vegan if you don't add the cheese at the end. If you prefer a more spicy soup, add a dash or two of hot sauce before serving.
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Get Paillard of Scottish Salmon with a Lemon Grass, Cucumber, and Salmon Caviar Vinaigrette and Lotus Root Chips Recipe from Food Network
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Get Malted Milk Fudge Recipe from Food Network
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Get Kathleen King's Double Chocolate Almond Cookies Recipe from Food Network
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Girl Scout cookie season is now all of the time.
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These fun cookies with alternating quarters of chocolate chip and white chocolate chip dough are easier to make than you might think!
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Decadent brownies are made with four varieties of chocolate and Guinness® beer for a rich, irresistible St. Patrick's day dessert.
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You'll never guess what the secret ingredient is in this unique, sweet, and salty chocolate bark perfect for the holiday season.
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This rich and creamy grown up frozen treat is simple to make and sure to impress your guests.
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These rich, moist, and spiced muffins require only a box of spice cake mix, a can of pumpkin puree, and cinnamon chips.
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Insanely easy, but oh so rich! Recipe makes a large amount but you can vary flavorings and coatings to make several different varieties.
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A molded cake of popcorn, chocolate, peanuts and marshmallow.