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A recipe for hot sauce made with smoked fresh cherries, fiery habanero chiles, and apple cider vinegar.
cooking.nytimes.com
This recipe for sourdough bread comes from Francisco Migoya and Nathan Myhrvold, who wrote "Modernist Bread" (The Cooking Lab, 2017) It requires an active sourdough starter and plenty of time (about 20 hours) to allow the dough to develop and proof, though very little of that time is hands-on Rich with tart dried cherries and dark chocolate chips, and gently bitter from the coffee and cocoa powder, the complex, tangy bread is somewhere between sweet and savory, ideal as is or spread with a little salted butter
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Get Tre Fagioli with Fregola Recipe from Food Network
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Get Pasta Primavera Recipe from Food Network
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Get Caesar Salad with Pancetta Recipe from Food Network
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Get Caesar Salad with Pancetta Recipe from Food Network
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This kicked up pasta salad with a zesty Greek yogurt dressing is full of the fixings from zesty taco seasoning to cilantro, cheddar cheese, avocado, black beans, and corn. So easy to mix up ahead of time, too!
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Get Ginger Steak Salad Recipe from Food Network
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Get Greek Souvlaki Cheat Sheet Recipe from Food Network
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Get Whipped Ricotta Salad Recipe from Food Network